The following Bill of Lading record outlines a container shipment imported into the US by TENDENCIA GASTRONOMICA SA DE CV. This shipment is registered as coming from BRIDOR via Le Havre,France. Manifest records show a quanitity of 2100 CTN with a total weight of 10160 Kilograms arrived on 2020-02-29 via the vessel BRUSSELS to the port of Charleston, South Carolina. Cargo includes products identified as frozen bakeries.
| Carrier Code | SGOI |
| Vessel | BRUSSELS [PT] |
| Departure Port | Le Havre,France |
| Landing Port | Charleston, South Carolina |
| Manifest Qty | 2100 CTN |
| Manifest Weight | 10160 Kilograms |
| Manifest Dimension | 0 |
| Place of Receipt | SERVON SUR VILAIN |
| Conveyance ID | BRUSSELS [Conveyance Name] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2020-02-29 |
| Notified Parties |
|
| Container # | Pieces | Description |
|---|---|---|
| CGMU5242910 | 20 | FROZEN BAKERIES |
| CGMU5242910 | BRIDOR TENDENCIA GASTRONOMICA SA DE CV | |
| CGMU5242910 | BRIDOR TENDENCIA GASTRONOMICA SA DE CV |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| CMDULHV2210149 | SGOI02ME822857 () | 0VB59 | House FROB | 1 | 2020-02-19 / 2020-03-06 |