The following Bill of Lading record outlines a container shipment imported into the US by . This shipment is registered as coming from via Le Havre,France with logistic notifications handled by SYSCO FOOD SERVICED OF METRO NY. Manifest records show a quanitity of 466 PCL with a total weight of 2320 Kilograms arrived on 2020-09-28 via the vessel MAERSK GAIRLOCH to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 221 parcels of jam + 22 parcels of vinegar + 223 parcels of potatoe chips hs-code:200799 c onsolidated container freight payable at le h avre - thc, cuc and isps payable at le havre express bl.
| Carrier Code | MEDU |
| Vessel | MAERSK GAIRLOCH [SG] |
| Departure Port | Le Havre,France |
| Landing Port | New York/Newark Area, Newark, New Jersey |
| Manifest Qty | 466 PCL |
| Manifest Weight | 2320 Kilograms |
| Manifest Dimension | 18 Cubic Meters |
| Place of Receipt | LE HAVRE |
| Conveyance ID | 9235567 [IMO Number/Lloyds Number] |
| Transportation Mode | Vessel, containerized |
| Arrival Date | 2020-09-28 |
| Container # | Pieces | Description |
|---|---|---|
| OTPU6133315 | 466 | 221 PARCELS OF JAM + 22 PARCELS OF VINEGAR + 223 PARCELS OF POTATOE CHIPS HS-CODE:200799 C ONSOLIDATED CONTAINER FREIGHT PAYABLE AT LE H AVRE - THC, CUC AND ISPS PAYABLE AT LE HAVRE EXPRESS BL |
| OTPU6133315 | FORMAGGIO KITCHEN 244 HURON AVENUE CAMBRIDGE, MA 02138 -- USA SAME SAME SAME |
| Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
|---|---|---|---|---|---|
| MEDUL8624297 | () | 038W | Regular Bill | 1 | 2020-09-18 / 2020-09-29 |