The following Bill of Lading record outlines a container shipment imported into the US by PREMIER CAN AM. This shipment is registered as coming from SAS BOULANGERIE NEUHAUSER via Le Havre,France. Manifest records show a quanitity of 5220 BOX with a total weight of 46980 Kilograms arrived on 2020-09-27 via the vessel COSCO PHILIPPINES to the port of Savannah, Georgia. Cargo includes products identified as frozen bakery products.
Carrier Code | CCLL |
Vessel | COSCO PHILIPPINES [HK] |
Departure Port | Le Havre,France |
Landing Port | Savannah, Georgia |
Manifest Qty | 5220 BOX |
Manifest Weight | 46980 Kilograms |
Manifest Dimension | 3 Cubic Meters |
Place of Receipt | LE HAVRE |
Conveyance ID | 9448762 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-09-27 |
Notified Parties |
|
Container # | Pieces | Description |
---|---|---|
CGMU5050795 | 8 | FROZEN BAKERY PRODUCTS |
CGMU5105809 | 8 | FROZEN BAKERY PRODUCTS |
CGMU5361518 | 8 | FROZEN BAKERY PRODUCTS |
CGMU5460552 | 8 | FROZEN BAKERY PRODUCTS |
CGMU6527007 | 8 | FROZEN BAKERY PRODUCTS |
CXRU1362186 | 8 | FROZEN BAKERY PRODUCTS |
CGMU5050795 | P.O: 19-1606/19-1607/19-1620/19-1623/20-1684/ 20-1685 | |
CGMU5105809 | P.O: 19-1606/19-1607/19-1620/19-1623/20-1684/ 20-1685 | |
CGMU5361518 | P.O: 19-1606/19-1607/19-1620/19-1623/20-1684/ 20-1685 | |
CGMU5460552 | P.O: 19-1606/19-1607/19-1620/19-1623/20-1684/ 20-1685 | |
CGMU6527007 | P.O: 19-1606/19-1607/19-1620/19-1623/20-1684/ 20-1685 | |
CXRU1362186 | P.O: 19-1606/19-1607/19-1620/19-1623/20-1684/ 20-1685 |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
CGMU5050795 | 15 | 7830 Kilograms | - |
CGMU5105809 | 15 | 7830 Kilograms | - |
CGMU5361518 | 15 | 7830 Kilograms | - |
CGMU5460552 | 15 | 7830 Kilograms | - |
CGMU6527007 | 15 | 7830 Kilograms | - |
CXRU1362186 | 15 | 7830 Kilograms | - |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
CMDULHV2341781 | CCLLSXBS20004546 () | 73W | House Bill | 1 | 2020-09-09 / 2020-09-28 |