Ntc Wismettac Singapore Pte. Ltd. → Wismettac Asian Foods,inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by WISMETTAC ASIAN FOODS,INC.. This shipment is registered as coming from NTC WISMETTAC SINGAPORE PTE. LTD. via Pusan,South Korea with logistic notifications handled by (1)NIPPON EXPRESS USA,INC.. Manifest records show a quanitity of 1354 CTN with a total weight of 5012 Kilograms arrived on 2020-09-20 via the vessel HANOVER EXPRESS to the port of Los Angeles, California. Cargo includes products identified as shipper's load & count 1x40'hrf container 20 pallets (1354 cartons) ====================================== baked wheat cake invoice no. spdl2007082 s/c no. 2010009.

Cargo Details
Consignee
WISMETTAC ASIAN FOODS,INC.
LOS ANGELES OFFICE
13409 ORDEN DRIVE,SANTA FE SPRINGS,
CA 90670-6336,U.S.A.

Contact Details: TEL:+1 562-802-1900 [Telephone Number]
Shipper
NTC WISMETTAC SINGAPORE PTE. LTD.
6 TUAS BAY WALK #01-00, SINGAPORE
637752

Notify Party
(1)NIPPON EXPRESS USA,INC.
ATTN:NATIONAL OCEAN IMPORT
1901 W.PACIFIC COAST HIGHWAY LONG
BEACH, CA 90810


Contact Details: TEL:+ 424-246-2406 [Telephone Number]
Vessel and Port
Carrier CodeHDMU
VesselHANOVER EXPRESS [DE]
Departure PortPusan,South Korea
Landing PortLos Angeles, California
Manifest Qty1354 CTN
Manifest Weight5012 Kilograms
Manifest Dimension0
Place of ReceiptSAKAIMINATO, CY
Conveyance ID9343716 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-09-20

Container Cargo Description
Container #PiecesDescription
TTNU89909101354SHIPPER'S LOAD & COUNT 1X40'HRF CONTAINER 20 PALLETS (1354 CARTONS) ====================================== BAKED WHEAT CAKE INVOICE NO. SPDL2007082 S/C NO. 2010009
TTNU8990910--AS PER ATTACHED SHEET-- WISMETTAC PRODUCT OF JAPAN - DO -
TTNU8990910--AS PER ATTACHED SHEET-- WISMETTAC PRODUCT OF JAPAN - DO -

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUJPWB1802221 () 0092ERegular Bill12020-09-10 / 2020-09-21


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