The following Bill of Lading record outlines a container shipment imported into the US by CANYON FARMS, INC.. This shipment is registered as coming from G.O.C FOOD PROCESSING EXPORT JSC., via Yantian,China (Mainland). Manifest records show a quanitity of 6977 CTN with a total weight of 60868 Kilograms arrived on 2020-09-16 via the vessel ONE COMMITMENT to the port of Los Angeles, California. Cargo includes products identified as dill spear pickles (540ml, 12 jars/ carton) s d and butter (540ml, 12 jars/ carton) sweet r elish pickles (370ml, 12 jars/carton).
Carrier Code | CTYO |
Vessel | ONE COMMITMENT [JP] |
Departure Port | Yantian,China (Mainland) |
Landing Port | Los Angeles, California |
Manifest Qty | 6977 CTN |
Manifest Weight | 60868 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | HAIPHONG VIET NAM |
Conveyance ID | 9629902 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-09-16 |
Container # | Pieces | Description |
---|---|---|
TCLU2742809 | DILL SPEAR PICKLES (540ML, 12 JARS/ CARTON) S D AND BUTTER (540ML, 12 JARS/ CARTON) SWEET R ELISH PICKLES (370ML, 12 JARS/CARTON) | |
UACU3778997 | 1977 | DILL SPEAR PICKLES (540ML, 12 JARS/ CARTON) S D AND BUTTER (540ML, 12 JARS/ CARTON) SWEET R ELISH PICKLES (370ML, 12 JARS/CARTON) |
WFHU1437268 | DILL SPEAR PICKLES (540ML, 12 JARS/ CARTON) S D AND BUTTER (540ML, 12 JARS/ CARTON) SWEET R ELISH PICKLES (370ML, 12 JARS/CARTON) |
TCLU2742809 | WEET DILL CHIPS (540ML, 12 JARS/ CARTON) BREA N/M . | |
TCLU2742809 | WEET DILL CHIPS (540ML, 12 JARS/ CARTON) BREA N/M . | |
UACU3778997 | WEET DILL CHIPS (540ML, 12 JARS/ CARTON) BREA N/M . | |
UACU3778997 | WEET DILL CHIPS (540ML, 12 JARS/ CARTON) BREA N/M . | |
WFHU1437268 | WEET DILL CHIPS (540ML, 12 JARS/ CARTON) BREA N/M . | |
WFHU1437268 | WEET DILL CHIPS (540ML, 12 JARS/ CARTON) BREA N/M . |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
HLCUSGN200805164 | CTYOVNLAXTH0035 () | 049E | House Bill | 1 | 2020-08-20 / 2020-09-19 |