Beijing Kang Jie Kong International → Expeditors International Of

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by EXPEDITORS INTERNATIONAL OF. This shipment is registered as coming from BEIJING KANG JIE KONG INTERNATIONAL via Ningpo ,China (Mainland) with logistic notifications handled by EXPEDITORS INTERNATIONAL. Manifest records show a quanitity of 40 PKG with a total weight of 13920 Kilograms arrived on 2020-09-12 via the vessel HYUNDAI BRAVE to the port of Tacoma, Washington. Cargo includes products identified as "shipper's load, count & seal" (40p'kgs) cy / cy copy non-negotiable b/l release procedures plastic cutlery s/c:2017002 bullet 5-0 commodity code:0000000403.

Cargo Details
Consignee
EXPEDITORS INTERNATIONAL OF
WASHINGTON,INC.
849 THOMAS DRIVE
BENSENVILLE,IL 60106 USA

Contact Details: TEL:630-595-3770 FAX:630-350-1905 [Telephone Number]
Shipper
BEIJING KANG JIE KONG INTERNATIONAL
CARGO AGENT CO.,LTD NINGBO BRANCH
ROOM 710,7TH FLOOR,
PHASE II, WYNDHAM GRAND PLAZA

Contact Details: ROYALE NINGBO,+ [Telephone Number]
Notify Party
EXPEDITORS INTERNATIONAL
OF WASHINGTON,INC.
849 THOMAS DRIVE
BENSENVILLE,IL 60106 USA


Contact Details: TEL:630-595-3770 FAX:630-350-1905 [Telephone Number]
Vessel and Port
Carrier CodeHDMU
VesselHYUNDAI BRAVE [MH]
Departure PortNingpo ,China (Mainland)
Landing PortTacoma, Washington
Manifest Qty40 PKG
Manifest Weight13920 Kilograms
Manifest Dimension0
Place of ReceiptNINGBO, CHINA
Conveyance ID9346304 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-09-12
Notified Parties
  • EXDO

Container Cargo Description
Container #PiecesDescription
HMMU6274375"SHIPPER'S LOAD, COUNT & SEAL" (40P'KGS) CY / CY COPY NON-NEGOTIABLE B/L RELEASE PROCEDURES PLASTIC CUTLERY S/C:2017002 BULLET 5-0 COMMODITY CODE:0000000403
HMMU6274375SEE INVOICE
HMMU6274375SEE INVOICE

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUNXWB0882972 () 0089EMaster FROB12020-08-30 / 2020-09-14


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