Dajing(tianjin)foodstuffs Trading → T-brothers Food Trading Ltd.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by T-BROTHERS FOOD TRADING LTD.. This shipment is registered as coming from DAJING(TIANJIN)FOODSTUFFS TRADING via Pusan,South Korea with logistic notifications handled by KOREAN FARM INC.. Manifest records show a quanitity of 1295 CTN with a total weight of 19985 Kilograms arrived on 2020-09-11 via the vessel SEASPAN GANGES to the port of Seattle, Washington. Cargo includes products identified as pasta prepared nesoi oriental style noodle oriental style noodle(pasta) this shipment does not contain solid wood packing material.

Cargo Details
Consignee
T-BROTHERS FOOD TRADING LTD.
100-88 BRIGANTINE DRIVE COQUITLAM
B.C.V3K 6Z6
VANCOUVER CANADA

Contact Details: TEL1-604-540-0306 FAX1-604-540-0306 [Telephone Number]
Shipper
DAJING(TIANJIN)FOODSTUFFS TRADING
CO. LTD.
12-02 BLDG WANLONG CENTER MANSION
NO.85 LIUWEI

Contact Details: ROAD HEDONG DIST. TIANJIN CHINA [Telephone Number]
Notify Party
KOREAN FARM INC.
12500 E SLAUSON AVE. UNIT B1A SANTA
FE SPRINGS CA 90670 USA
TEL1-562-789-9988 FAX1-562-789-9988


Vessel and Port
Carrier CodeYMLU
VesselSEASPAN GANGES [HK]
Departure PortPusan,South Korea
Landing PortSeattle, Washington
Manifest Qty1295 CTN
Manifest Weight19985 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptXINGANG CHINA
Conveyance ID9630365 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-09-11
Notified Parties
  • YMLU

Container Cargo Description
Container #PiecesDescription
SEGU64003701295PASTA PREPARED NESOI ORIENTAL STYLE NOODLE ORIENTAL STYLE NOODLE(PASTA) THIS SHIPMENT DOES NOT CONTAIN SOLID WOOD PACKING MATERIAL
SEGU6400370// //
SEGU6400370// //
ContainerTariff Code [Harmonized]WeightValue
SEGU640037012 19985 Kilograms 3990

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
YMLUW235205900YMLUW235205900A () 019EHouse FROB27592020-09-04 / 2020-09-12


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