Rongcheng Haitai Aquatic Foods → Sea Relation,inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by SEA RELATION,INC.. This shipment is registered as coming from RONGCHENG HAITAI AQUATIC FOODS via Tsingtao,China (Mainland) with logistic notifications handled by FLEGENHEIMER INTERNATIONAL,INC.. Manifest records show a quanitity of 4400 PCS with a total weight of 29200 Kilograms arrived on 2020-09-09 via the vessel COSCO SHIPPING ORCHID to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -18 degrees celsius frozen cleaned squid po 5201 brand:sea apple origin:china.

Cargo Details
Consignee
SEA RELATION,INC.
19528 BRIDLEWOOD COURT WALNUT,
CA 91789 U.S.A
E-MAIL:INFO SEARELATION.COM

Contact Details: FAX:714-855-2799 [Telephone Number]
Shipper
RONGCHENG HAITAI AQUATIC FOODS
CO.,LTD
BEIWOLONG RENHE TOWN RONGCHENG CITY
SHANDONG CHINA

Contact Details: FDA 12191190590 [Telephone Number]
Notify Party
FLEGENHEIMER INTERNATIONAL,INC.
277 W.GRAND AVE,
EL SEGUNDO,CA 90245,USA
E-MAIL:SMORELAN FLEGENHEIMER.COM


Contact Details: FAX:310-322-2842 [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselCOSCO SHIPPING ORCHID [HK]
Departure PortTsingtao,China (Mainland)
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty4400 PCS
Manifest Weight29200 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptSHIDAO
Conveyance ID9785770 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-09-09

Container Cargo Description
Container #PiecesDescription
TTNU869733240CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -18 DEGREES CELSIUS FROZEN CLEANED SQUID PO 5201 BRAND:SEA APPLE ORIGIN:CHINA
TTNU8697332N/M
TTNU8697332N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUWHCM001870 () 0MB6KRegular Bill12020-09-01 / 2020-09-10


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