Sociedad Nacional De Galapagos C. → Seafood Trading Corporation

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by SEAFOOD TRADING CORPORATION. This shipment is registered as coming from SOCIEDAD NACIONAL DE GALAPAGOS C. via Guayaquil,Ecuador with logistic notifications handled by COPPERSMITH GLOBAL LOGISTICS (SOU. Manifest records show a quanitity of 1536 CTN with a total weight of 42372 Pounds arrived on 2020-09-03 via the vessel MAERSK NESTON to the port of Oakland, California. Cargo includes products identified as 1536 cartons head-on shell-on raw frozen litopenaeus vannam ei shrimps semi-iqf packing: 6x4lb brand: champmar ref. s 2191/2020 p.o.58283 n.w.: 16,721.40 kgs thermograph: 86 874820 dae: 028-2020-40-00545.

Cargo Details
Consignee
SEAFOOD TRADING CORPORATION
2100 SALZEDO STREET,
SUITE 300, CORAL GABLES FL. 33134 U
PH: 3054443223 FX: 3054443223
1-3054443223
Shipper
SOCIEDAD NACIONAL DE GALAPAGOS C.
AV. LAS ESCLUSAS KM. 3.5 VIA HCDA.
LA JOSEFINA, GUAYAQUIL, ECUADOR
R.U.C. 0990033110001
593-42483968
Notify Party
COPPERSMITH GLOBAL LOGISTICS (SOU
434 ROZZI PLACE SOUTH SAN FRANCISCO
PH: (650) 872-1225 FX: 650-872-1070
EMAIL:[email protected]

1-6508721225
Vessel and Port
Carrier CodeSEAU
VesselMAERSK NESTON [SG]
Departure PortGuayaquil,Ecuador
Landing PortOakland, California
Manifest Qty1536 CTN
Manifest Weight42372 Pounds
Manifest Dimension0 Cubic Meters
Place of ReceiptGUAYAQUIL
Conveyance ID9215907 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-09-03

Container Cargo Description
Container #PiecesDescription
MNBU410793715361536 CARTONS HEAD-ON SHELL-ON RAW FROZEN LITOPENAEUS VANNAM EI SHRIMPS SEMI-IQF PACKING: 6X4LB BRAND: CHAMPMAR REF. S 2191/2020 P.O.58283 N.W.: 16,721.40 KGS THERMOGRAPH: 86 874820 DAE: 028-2020-40-00545
MNBU4107937CHAMPMAR
MNBU4107937CHAMPMAR

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SEAU911097953 () 034NRegular Bill12020-09-02 / 2020-09-04


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