Gandules Inc. Sac. → Iberia Foods Corp-florida

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by IBERIA FOODS CORP-FLORIDA. This shipment is registered as coming from GANDULES INC. SAC. via Puerto Manzanillo,Panama with logistic notifications handled by IBERIA FOODS CORPORATION. Manifest records show a quanitity of 3200 CAS with a total weight of 19830 Kilograms arrived on 2020-08-26 via the vessel JENNIFER SCHEPERS to the port of Port Everglades, Florida. Cargo includes products identified as 3,200 cases containing: 3,200 case of wholered pepper steam peeled in cans 8 ozx 24 item 211612 hts: 2005.99 po number: 640753 op number: 10025832 registration number:16806826482.

Cargo Details
Consignee
IBERIA FOODS CORP-FLORIDA
12300 NW 32ND AVENUE MIAMI,
FLORIDA 33167 EE.UU.
EMAIL: MFERRERA@IBE FL 33167 US
Shipper
GANDULES INC. SAC.
AV. JAVIER PRADO ESTE NRO. 621
LA MOLINA LIMA PERU RUC:205040
[email protected] PE
Notify Party
IBERIA FOODS CORPORATION
1125 GILLS DRIVE SUITE 600 OR
407-857-5905 NA


EMAIL: MGUTIERREZ@I FL 32824 US
Vessel and Port
Carrier CodeSUDU
VesselJENNIFER SCHEPERS [LR]
Departure PortPuerto Manzanillo,Panama
Landing PortPort Everglades, Florida
Manifest Qty3200 CAS
Manifest Weight19830 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptPAITA PE
Conveyance ID9433157 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-08-26

Container Cargo Description
Container #PiecesDescription
MSKU1633924303,200 CASES CONTAINING: 3,200 CASE OF WHOLERED PEPPER STEAM PEELED IN CANS 8 OZX 24 ITEM 211612 HTS: 2005.99 PO NUMBER: 640753 OP NUMBER: 10025832 REGISTRATION NUMBER:16806826482
MSKU1633924NO MARKS PHONE: (511) 6270300 - 249
MSKU1633924NO MARKS PHONE: (511) 6270300 - 249
ContainerTariff Code [Harmonized]WeightValue
MSKU16339240599 19830 Kilograms 3960

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SUDUB0365A527C11 () 034NRegular Bill4875922020-08-15 / 2020-09-01


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