Chil Kab Farm Products Co.,ltd. → Jayone Foods, Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by JAYONE FOODS, INC. This shipment is registered as coming from CHIL KAB FARM PRODUCTS CO.,LTD. via Pusan,South Korea. Manifest records show a quanitity of 2404 CTN with a total weight of 19441 Kilograms arrived on 2020-08-17 via the vessel HYUNDAI SATURN to the port of Los Angeles, California. Cargo includes products identified as 32571 1.fresh rice cake - mini stick shape 60 0gx12 140ctns32573 2.fresh rice cake - s tick shape 400gx15 100ctns32589 3.r ice cake & chewy noodle w / sauce 480gx12 76ctns32523 4.korean cold noodle w / dongc himi broth 902gx10 224ctns32527 5.korean col d noodle w / broth 842gx10 200ctns.

Cargo Details
Consignee
JAYONE FOODS, INC
7212 ALONDRA BLVD. PARAMOUNT, USA
TEL:562-633-7401 FAX: 562-633-7474
PARAMOUNT U.S.A.

Shipper
CHIL KAB FARM PRODUCTS CO.,LTD.
872-6,CHUNGJEOL-RO,CHEONGYANG-EUP,C
HEONGYANG-GUN,CHUNGCHEONGNAMDO,KORE
A, KOREA

Notify Party
JAYONE FOODS, INC
7212 ALONDRA BLVD. PARAMOUNT, USA
TEL:562-633-7401 FAX: 562-633-7474
PARAMOUNT U.S.A.


Vessel and Port
Carrier CodeBNXC
VesselHYUNDAI SATURN [GB]
Departure PortPusan,South Korea
Landing PortLos Angeles, California
Manifest Qty2404 CTN
Manifest Weight19441 Kilograms
Manifest Dimension0
Place of ReceiptBUSAN
Conveyance IDHYUNDAI SATURN [Conveyance Name]
Transportation ModeVessel, containerized
Arrival Date2020-08-17
Notified Parties
  • YMLU

Container Cargo Description
Container #PiecesDescription
YMLU54151692432571 1.FRESH RICE CAKE - MINI STICK SHAPE 60 0GX12 140CTNS32573 2.FRESH RICE CAKE - S TICK SHAPE 400GX15 100CTNS32589 3.R ICE CAKE & CHEWY NOODLE W / SAUCE 480GX12 76CTNS32523 4.KOREAN COLD NOODLE W / DONGC HIMI BROTH 902GX10 224CTNS32527 5.KOREAN COL D NOODLE W / BROTH 842GX10 200CTNS
YMLU5415169N/M
YMLU5415169N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
YMLUW360867543BNXCBSLAX2008011 () 022EHouse Bill12020-07-30 / 2020-08-18


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