Minh Qui Seafood Co., Ltd → Mseafood Corporation

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by MSEAFOOD CORPORATION. This shipment is registered as coming from MINH QUI SEAFOOD CO., LTD via Vung Tau,Vietnam. Manifest records show a quanitity of 2560 CTN with a total weight of 17140 Kilograms arrived on 2020-08-11 via the vessel YM WISDOM to the port of Long Beach, California. Cargo includes products identified as shipper's load, count, stow & seal (2560ctns) cy / cy frozen shrimp net weight: 30,720.00 lbs gross weight: 37,785.60 lbs (17,139.55 kgs) inv no.: 932000238 the goods are stowed in refrigerated.

Cargo Details
Consignee
MSEAFOOD CORPORATION
17934 POINT SUR STREET,
FOUNTAIN VALLEY, CA 92708, USA
TEL: 714 - 842 - 7900

Contact Details: FAX: 714 - 842 - 7289 [Telephone Number]
Shipper
MINH QUI SEAFOOD CO., LTD
INDUSTRIAL PARK, CAMAU CITY,
VIETNAM

Notify Party
MSEAFOOD CORPORATION
17934 POINT SUR STREET,
FOUNTAIN VALLEY, CA 92708, USA
TEL: 714 - 842 - 7900


Contact Details: MAIL TO: [email protected] [Telephone Number]
Vessel and Port
Carrier CodeHDMU
VesselYM WISDOM [SG]
Departure PortVung Tau,Vietnam
Landing PortLong Beach, California
Manifest Qty2560 CTN
Manifest Weight17140 Kilograms
Manifest Dimension0
Place of ReceiptHOCHIMINH , VIETN
Port of DetinationChicago, Illinois
Conveyance ID9757216 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-08-11

Container Cargo Description
Container #PiecesDescription
SZLU941225425SHIPPER'S LOAD, COUNT, STOW & SEAL (2560CTNS) CY / CY FROZEN SHRIMP NET WEIGHT: 30,720.00 LBS GROSS WEIGHT: 37,785.60 LBS (17,139.55 KGS) INV NO.: 932000238 THE GOODS ARE STOWED IN REFRIGERATED
SZLU9412254FCL/FCL N/M FREIGHT PREPAID NON-NEGOTIABLE WAYBILL RELEASE PROCEDURE
SZLU9412254FCL/FCL N/M FREIGHT PREPAID NON-NEGOTIABLE WAYBILL RELEASE PROCEDURE

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUVNWB0736309 () 0007EIn-bond Automated12020-08-04 / 2020-08-12


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