Productos Alimenticios → Kepix Corp..

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by KEPIX CORP... This shipment is registered as coming from PRODUCTOS ALIMENTICIOS via Santo Tomas de Castilla,Guatemala with logistic notifications handled by CJ INTERNATIONAL MIKEE DORSEY. Manifest records show a quanitity of 793 CTN with a total weight of 7158 Kilograms arrived on 2020-08-09 via the vessel BF OSPREY to the port of Philadelphia, Pennsylvania. Cargo includes products identified as cases of orgeat concentrate678mlcases of jama ica flower concentrate678mlcases of orgeat co ncentrate with coco678mlcases of worcestershi re sauce6ozcases of mayonnaise 390gcases of g reen hot sauce19ozcases of green hot sauce7.0 5ozcases of red hot sauce7.05ozcases of hot j alapeo peppers5.8oz.

Cargo Details
Consignee
KEPIX CORP..
11420 N KENDALL DR SUITE 203
MIAMI FL 33176
MIAMI FL US

Shipper
PRODUCTOS ALIMENTICIOS
CENTROAMERICANOS S A
15 AVENIDA 19-62 ZONA 13
GUATEMALA GT

Notify Party
CJ INTERNATIONAL MIKEE DORSEY
519 SOUTH ELLWOOD AVE. BALTIMORE,
MD. 21224
BALTIMORE MD US


Vessel and Port
Carrier CodeNQSH
VesselBF OSPREY [AG]
Departure PortSanto Tomas de Castilla,Guatemala
Landing PortPhiladelphia, Pennsylvania
Manifest Qty793 CTN
Manifest Weight7158 Kilograms
Manifest Dimension0 Cubic Feet
Place of ReceiptSANTO TOMAS CASTI
Conveyance ID9376141 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-08-09

Container Cargo Description
Container #PiecesDescription
TGHU9298362793CASES OF ORGEAT CONCENTRATE678MLCASES OF JAMA ICA FLOWER CONCENTRATE678MLCASES OF ORGEAT CO NCENTRATE WITH COCO678MLCASES OF WORCESTERSHI RE SAUCE6OZCASES OF MAYONNAISE 390GCASES OF G REEN HOT SAUCE19OZCASES OF GREEN HOT SAUCE7.0 5OZCASES OF RED HOT SAUCE7.05OZCASES OF HOT J ALAPEO PEPPERS5.8OZ
TGHU9298362NO MARKS
TGHU9298362NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
NQSH03611BF32106 () R1320Regular Bill12020-08-05 / 2020-08-10


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