Hainan Xintaisheng Industry → To The Order Of Southwind Foods Llc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO THE ORDER OF SOUTHWIND FOODS LLC. This shipment is registered as coming from HAINAN XINTAISHENG INDUSTRY via Hong Kong,Hong Kong with logistic notifications handled by GREAT AMERICAN SEAFOOD IMPORTS CO.. Manifest records show a quanitity of 1080 PCS with a total weight of 23415 Kilograms arrived on 2020-08-02 via the vessel EVER LUNAR to the port of Los Angeles, California. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -18 degrees celsius frozen tilapia fillets p.o. no.: 120200-00 reference no.: hxi/51/20/la goods stored and transported in a reefer cont.

Cargo Details
Consignee
TO THE ORDER OF SOUTHWIND FOODS LLC
DBA GREAT AMERICAN SEAFOOD
IMPORTS CO.
20644 FORDYCE AVE CARSON,

Contact Details: CA 90810 [Telephone Number]
Shipper
HAINAN XINTAISHENG INDUSTRY
CO., LTD.
INDUSTRIAL ZONE, TANAN ROAD,
TALING, DINGAN COUNTY, HAINAN,

Contact Details: CHINA [Telephone Number]
Notify Party
GREAT AMERICAN SEAFOOD IMPORTS CO.
20644 FORDYCE AVE CARSON,
CA 90810



Vessel and Port
Carrier CodeCMDU
VesselEVER LUNAR [TW]
Departure PortHong Kong,Hong Kong
Landing PortLos Angeles, California
Manifest Qty1080 PCS
Manifest Weight23415 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptHAIKOU
Conveyance ID9629093 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-08-02

Container Cargo Description
Container #PiecesDescription
CGMU5374984CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -18 DEGREES CELSIUS FROZEN TILAPIA FILLETS P.O. NO.: 120200-00 REFERENCE NO.: HXI/51/20/LA GOODS STORED AND TRANSPORTED IN A REEFER CONT
CGMU5374984N/M
CGMU5374984N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUHKU0110759 () 0TE6URegular Bill12020-07-24 / 2020-08-04


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