Brf S.a → To The Order Of Haiti Food Supply S

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO THE ORDER OF HAITI FOOD SUPPLY S. This shipment is registered as coming from BRF S.A via South Riding Point,Bahamas with logistic notifications handled by HAITI FOOD SUPPLY S.A.. Manifest records show a quanitity of 3308 CTN with a total weight of 28882 Kilograms arrived on 2020-07-26 via the vessel OREGON TRADER to the port of Port Everglades, Florida. Cargo includes products identified as sausages and similar products, of meat, meat offal - frozen products 3308 cartons frozen c hicken franks -n.c.m.:1601.00.00 - nw 26993.2 80 kgs / gw 28882.810 kgs export references s hipper's reference number: 0612051e20.

Cargo Details
Consignee
TO THE ORDER OF HAITI FOOD SUPPLY S
5, RUELLE JEUDY, RUE BARBANCOURT, R
PORT AU PRINCE HAITI

Shipper
BRF S.A
JORGE TZACHEL NO.475
ITAJAI SC 88301-600 BRAZIL

Notify Party
HAITI FOOD SUPPLY S.A.
5, RUELLE JEUDY, RUE BARBANCOURT, R
PORT AU PRINCE HAITI



Vessel and Port
Carrier CodeMEDU
VesselOREGON TRADER [MT]
Departure PortSouth Riding Point,Bahamas
Landing PortPort Everglades, Florida
Manifest Qty3308 CTN
Manifest Weight28882 Kilograms
Manifest Dimension40 Cubic Meters
Place of ReceiptNAVEGANTES
Conveyance ID9344564 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-07-26

Container Cargo Description
Container #PiecesDescription
CRLU119107338SAUSAGES AND SIMILAR PRODUCTS, OF MEAT, MEAT OFFAL - FROZEN PRODUCTS 3308 CARTONS FROZEN C HICKEN FRANKS -N.C.M.:1601.00.00 - NW 26993.2 80 KGS / GW 28882.810 KGS EXPORT REFERENCES S HIPPER'S REFERENCE NUMBER: 0612051E20
CRLU1191073AS PER SHIPPER . SAME SAME SAME SAME
CRLU1191073AS PER SHIPPER . SAME SAME SAME SAME
ContainerTariff Code [Harmonized]WeightValue
CRLU119107310 28882 Kilograms 577656

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUIT011307 () 029RSimple BOL FROB12020-07-21 / 2020-07-27


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