The following Bill of Lading record outlines a container shipment imported into the US by HIGH LINER FOODS. This shipment is registered as coming from SEA WEALTH FROZEN FOOD CO LTD via Singapore,Singapore. Manifest records show a quanitity of 1400 CTN with a total weight of 16800 Kilograms arrived on 2020-07-24 via the vessel HARPY HUNTER to the port of Boston, Massachusetts. Cargo includes products identified as frozen cooked vegetable gyoza. (100 vegetable) (hts 190220) po no. 20080466 n.w. 33,600.00 lbs. inv.no. sw346 20 total 1,400 cartons.
Carrier Code | BANQ |
Vessel | HARPY HUNTER [LR] |
Departure Port | Singapore,Singapore |
Landing Port | Boston, Massachusetts |
Manifest Qty | 1400 CTN |
Manifest Weight | 16800 Kilograms |
Manifest Dimension | 0 Cubic Meters |
Place of Receipt | SINGAPORE |
Conveyance ID | HARPY HUNTER [Conveyance Name] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-07-24 |
Notified Parties |
|
Container # | Pieces | Description |
---|---|---|
CGMU5072304 | 10 | FROZEN COOKED VEGETABLE GYOZA. (100 VEGETABLE) (HTS 190220) PO NO. 20080466 N.W. 33,600.00 LBS. INV.NO. SW346 20 TOTAL 1,400 CARTONS |
CGMU5072304 | CGMU5072304 SEAL P2203243 TRADER JOE S NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
CGMU5072304 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
CGMU5072304 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
CGMU5072304 | NO MARKS | |
CGMU5072304 | CGMU5072304 SEAL P2203243 TRADER JOE S NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
CGMU5072304 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
CGMU5072304 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
CGMU5072304 | NO MARKS |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
CGMU5072304 | 12 | 16800 Kilograms | - |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
APLUGAT0179189 | BANQBKK2656051 () | 0BYSC | House Bill | 1 | 2020-06-04 / 2020-07-25 |