Panimex Inc → Shanghai Rongliang International

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by SHANGHAI RONGLIANG INTERNATIONAL. This shipment is registered as coming from PANIMEX INC via Halifax, NS,Canada. Manifest records show a quanitity of 1733 PCS with a total weight of 31628 Kilograms arrived on 2020-07-22 via the vessel CMA CGM CHRISTOPHE COLO to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -18 degrees celsius frozen pork hock net weight: 25,995 kgs attn: ms. cui t: 021-68868862.

Cargo Details
Consignee
SHANGHAI RONGLIANG INTERNATIONAL
TRADING CO., LTD
C5, 9 FLOOR NO528 LAOSHAN ROAD,
PU DONG NEW AREA, SHANGHAI CHINA

Contact Details: POST CODE: 200122 [Telephone Number]
Shipper
PANIMEX INC
3180 CH. SAINT-SULPICE
MONTREAL, QUEBEC, CANADA H3Y 2B9
TAX ID: 855082350RM0001

Contact Details: TEL: 514-518-2346 [Telephone Number]
Notify Party
SHANGHAI RONGLIANG INTERNATIONAL
TRADING CO., LTD
C5, 9 FLOOR NO528 LAOSHAN ROAD,
PU DONG NEW AREA, SHANGHAI CHINA


Contact Details: POST CODE: 200122 [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselCMA CGM CHRISTOPHE COLO [FR]
Departure PortHalifax, NS,Canada
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1733 PCS
Manifest Weight31628 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptMONTREAL, QC
Conveyance ID9453559 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-07-22

Container Cargo Description
Container #PiecesDescription
SZLU90603171733CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -18 DEGREES CELSIUS FROZEN PORK HOCK NET WEIGHT: 25,995 KGS ATTN: MS. CUI T: 021-68868862
SZLU9060317NO MARKS
SZLU9060317NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUCAN0497445 () 0TUDISimple BOL FROB12020-07-17 / 2020-07-24


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