J & A Global Llc → Wj Packaging Solutions

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by WJ PACKAGING SOLUTIONS. This shipment is registered as coming from J & A GLOBAL LLC via Pusan,South Korea with logistic notifications handled by WJ PACKAGING SOLUTIONS LLC. Manifest records show a quanitity of 34 PKG with a total weight of 8094 Kilograms arrived on 2020-06-26 via the vessel HYUNDAI NEPTUNE to the port of Long Beach, California. Cargo includes products identified as packaging materials only bb santa snacks soft moist dog treats 4.5oz b -chicken size : 127mm(w) x 203mm(l) x 51mm(ob g) bb cdn santa snacks soft moist dog treats 4.5 z bag-chicken.

Cargo Details
Consignee
WJ PACKAGING SOLUTIONS
5355 PARKWOOD PLACE RICHMOND,
BC, V6V 2N1, CANADA
TEL:604-303-5920, FAX:604-303-5922

Shipper
J & A GLOBAL LLC
ROOM 904 HEOLLEUNG-RO,
SEOCHO-GU SEOUL, 06792 REP.OF KOREA

Notify Party
WJ PACKAGING SOLUTIONS LLC
18402 HURST ROAD LYNNWOOD,
WA98037



Vessel and Port
Carrier CodeHDMU
VesselHYUNDAI NEPTUNE [GB]
Departure PortPusan,South Korea
Landing PortLong Beach, California
Manifest Qty34 PKG
Manifest Weight8094 Kilograms
Manifest Dimension0
Place of ReceiptBUSAN, KOREA
Conveyance ID9725158 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-06-26

Container Cargo Description
Container #PiecesDescription
BMOU413429434PACKAGING MATERIALS ONLY BB SANTA SNACKS SOFT MOIST DOG TREATS 4.5OZ B -CHICKEN SIZE : 127MM(W) X 203MM(L) X 51MM(OB G) BB CDN SANTA SNACKS SOFT MOIST DOG TREATS 4.5 Z BAG-CHICKEN
BMOU4134294ITEM : BB SANT A SNACKS SOFT MOIST DOG TREATS 4.5OZ(USA VERSI ON) MT CODE : MT415 883
BMOU4134294SIZE : 127MM (W) X 203MM(L) + 51MM(G) OD
BMOU4134294ITEM : BB SANT A SNACKS SOFT MOIST DOG TREATS 4.5OZ(USA VERSI ON) MT CODE : MT415 883
BMOU4134294SIZE : 127MM (W) X 203MM(L) + 51MM(G) OD

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HDMUBUWB5013020HDMUBUWB5013020A () 0011EHouse Bill12020-06-19 / 2020-06-27


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