Rima Global Co., Ltd. → Everhills Foods Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by EVERHILLS FOODS INC.. This shipment is registered as coming from RIMA GLOBAL CO., LTD. via Pusan,South Korea with logistic notifications handled by D.K. EXPRESS. Manifest records show a quanitity of 647 CTN with a total weight of 9209 Kilograms arrived on 2020-06-18 via the vessel MAERSK EDINBURGH to the port of Los Angeles, California. Cargo includes products identified as 647 cartons ofkorean peeled garlic 2.26kg(5 lbs)x6ea/ctnkorean peeled garlic 454g(1lbs)x 20ea/ctnkorean peeled garlic(mix) (in plasti c jar) 454g(1lbs)x20ea/ctncif long beach, u .s.ano.date of invoice : usdome-19rf12(rt,r r) june 6, 2020.

Cargo Details
Consignee
EVERHILLS FOODS INC.
6279 E.SLAUSON AVE #300 COMMERCE CA
90040 U.S.A.
.

Contact Details: 323-609-3663 [Telephone Number]
Shipper
RIMA GLOBAL CO., LTD.
59-16, MAEGOK-GIL, UNGPO-MYEON, IKS
AN-SI,JEONRABUK-DO KOREA
.

Contact Details: 82-62-652-5077 [Telephone Number]
Notify Party
D.K. EXPRESS
500 W.190TH ST. SUIT #200GARDENA
CA 90248 U.S.A.
.


Contact Details: 310-618-3700 [Telephone Number]
Vessel and Port
Carrier CodeNTLG
VesselMAERSK EDINBURGH [MH]
Departure PortPusan,South Korea
Landing PortLos Angeles, California
Manifest Qty647 CTN
Manifest Weight9209 Kilograms
Manifest Dimension0
Place of ReceiptBUSAN
Conveyance IDMAERSK EDINBURGH [Conveyance Name]
Transportation ModeVessel, containerized
Arrival Date2020-06-18
Notified Parties
  • SMLM

Container Cargo Description
Container #PiecesDescription
SZLU6017261647647 CARTONS OFKOREAN PEELED GARLIC 2.26KG(5 LBS)X6EA/CTNKOREAN PEELED GARLIC 454G(1LBS)X 20EA/CTNKOREAN PEELED GARLIC(MIX) (IN PLASTI C JAR) 454G(1LBS)X20EA/CTNCIF LONG BEACH, U .S.ANO.DATE OF INVOICE : USDOME-19RF12(RT,R R) JUNE 6, 2020
SZLU6017261NO MARKS
SZLU6017261NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SMLMSEL0C9999500NTLGLAX200602 () 2001EHouse Bill12020-06-03 / 2020-06-19


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