Podravka D.d. → Podravka International Usa Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by PODRAVKA INTERNATIONAL USA INC.. This shipment is registered as coming from PODRAVKA D.D. via Mina Dumyat,Egypt with logistic notifications handled by GRAND PRIX TRADING CORP.. Manifest records show a quanitity of 5175 PCS with a total weight of 25312 Kilograms arrived on 2020-06-12 via the vessel ATHENIAN to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as alimentary products cereal flakes, puddings, past. cucumbers, mild peppers, red beet, ajvar, rose hip spread, mix fruit jam, plum butter, inst. dry yeast, mustard estragon, vegeta seasoning mix, soups, lino lada white, whip..

Cargo Details
Consignee
PODRAVKA INTERNATIONAL USA INC.
420 LEXINGTON AVENUE, SUITE 2034
NEW YORK, NY 10017
TEL. +1 212 661 0125
FAX. +1 212 661 0127

Shipper
PODRAVKA D.D.
A. STARCEVICA 32
48000 KOPRIVNICA, CROATIA
PHONE 00385 48 651 732
FAX 00385 48 220 578

Notify Party
GRAND PRIX TRADING CORP.
75 A ONDERDONK AVE
RIDGEWOOD, NY 11385
TEL. +1 718 821 8563
FAX. +1 718 418 9300

Vessel and Port
Carrier CodeHLCU
VesselATHENIAN [LR]
Departure PortMina Dumyat,Egypt
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty5175 PCS
Manifest Weight25312 Kilograms
Manifest Dimension0
Place of ReceiptRIJEKA, HR
Conveyance ID9408865 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-06-12

Container Cargo Description
Container #PiecesDescription
UACU85371855175ALIMENTARY PRODUCTS CEREAL FLAKES, PUDDINGS, PAST. CUCUMBERS, MILD PEPPERS, RED BEET, AJVAR, ROSE HIP SPREAD, MIX FRUIT JAM, PLUM BUTTER, INST. DRY YEAST, MUSTARD ESTRAGON, VEGETA SEASONING MIX, SOUPS, LINO LADA WHITE, WHIP.
UACU8537185Z-16037 . . . . . . .
UACU8537185. .
UACU8537185Z-16037 . . . . . . .
UACU8537185. .

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCURJ2200401234 () 0120Regular Bill12020-05-31 / 2020-06-13


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