Kristom Canada → Shanghai Zhongli Development

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by SHANGHAI ZHONGLI DEVELOPMENT. This shipment is registered as coming from KRISTOM CANADA via Halifax, NS,Canada. Manifest records show a quanitity of 936 PCS with a total weight of 31675 Kilograms arrived on 2020-06-08 via the vessel APL DUBLIN to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -18 degrees celsius 908 boxes of frozen pork ham regular (frozen pork skin on bone in ham) net weight 25365.88 kg gross weight 26219.40 kg.

Cargo Details
Consignee
SHANGHAI ZHONGLI DEVELOPMENT
TRADE CO., LTD.
ROOM 401, NO 950 DALIAN ROAD
HI-SHANGHAI LOFT 8

Contact Details: SHANGHAI [Telephone Number]
Shipper
KRISTOM CANADA
1077 RUE SAINT MATHIEU
SUITE 205
MONTREAL

Contact Details: CANADA TEL.514-223-58-12 [Telephone Number]
Notify Party
SHANGHAI ZHONGLI DEVELOPMENT
TRADE CO., LTD.
ROOM 401, NO 950 DALIAN ROAD
HI-SHANGHAI LOFT 8


Contact Details: SHANGHAI [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselAPL DUBLIN [SG]
Departure PortHalifax, NS,Canada
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty936 PCS
Manifest Weight31675 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptMONTREAL, QC
Conveyance ID9601314 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-06-08

Container Cargo Description
Container #PiecesDescription
GESU9514290936CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -18 DEGREES CELSIUS 908 BOXES OF FROZEN PORK HAM REGULAR (FROZEN PORK SKIN ON BONE IN HAM) NET WEIGHT 25365.88 KG GROSS WEIGHT 26219.40 KG
GESU9514290NO MARKS
GESU9514290NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUCAN0492704 () 0TUCUSimple BOL FROB12020-06-04 / 2020-06-09


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