Entremont Alliance → To The Order Of Wells Fargo Capital

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO THE ORDER OF WELLS FARGO CAPITAL. This shipment is registered as coming from ENTREMONT ALLIANCE via Le Havre,France with logistic notifications handled by ARTHUR SCHUMAN INC.. Manifest records show a quanitity of 1584 CTN with a total weight of 40673 Kilograms arrived on 2020-05-19 via the vessel MAERSK UTAH to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as cheese po 2054073temperature recorder n: gj64 n0e890 3rd notifybortesi and c. llc 29 west 3 0th street, 12 floor 10001, new york new york , united states ph: 212-483-0533 fx: 212-643 1200.

Cargo Details
Consignee
TO THE ORDER OF WELLS FARGO CAPITAL
ONE BOSTON PLACE, 18TH FLOOR
BOSTON MA 02108 UNITED STATES

Shipper
ENTREMONT ALLIANCE
25 FG DES BALMETTES
ANNECY 74 74000 FRANCE

Notify Party
ARTHUR SCHUMAN INC.
40 NEW DUTCH LANE
FAIRFIELD NJ 07004 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselMAERSK UTAH [SG]
Departure PortLe Havre,France
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1584 CTN
Manifest Weight40673 Kilograms
Manifest Dimension0
Place of ReceiptGUINGAMP, FRANCE
Conveyance ID9305300 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-05-19

Container Cargo Description
Container #PiecesDescription
TEMU9237642792CHEESE PO 2054073TEMPERATURE RECORDER N: GJ64 N0E890 3RD NOTIFYBORTESI AND C. LLC 29 WEST 3 0TH STREET, 12 FLOOR 10001, NEW YORK NEW YORK , UNITED STATES PH: 212-483-0533 FX: 212-643 1200
TRIU8084470792CHEESE PO 2054071TEMPERATURE RECORDER N: GJ64 N0E950
TEMU9237642NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
TEMU9237642NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
TRIU8084470NO MARKS NO MARKS
TRIU8084470NO MARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDULN215628 () 019WRegular Bill12020-05-08 / 2020-05-20


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