The following Bill of Lading record outlines a container shipment imported into the US by CORPORACION FRANKOOS S.A.C.. This shipment is registered as coming from NATURAL SPECIALTY CROPS CO., ULC via Vancouver, BC ,Canada. Manifest records show a quanitity of 577 BAG with a total weight of 26225 Kilograms arrived on 2020-05-16 via the vessel MSC ANTALYA to the port of Seattle, Washington. Cargo includes products identified as canadian richlea lentils crop - x 100 lb bags canadian richlea lentils crop 2019 grade #1 h s code 0713.40 21 free demurrage days at d estination total net wt 26.173 mt total gross wt 26.225 mt caed 01a063cc554420200500408 sh ipping line's agent at destination: mediterra nean shipping company del peru s.a.c. office.
Carrier Code | MEDU |
Vessel | MSC ANTALYA [HK] |
Departure Port | Vancouver, BC ,Canada |
Landing Port | Seattle, Washington |
Manifest Qty | 577 BAG |
Manifest Weight | 26225 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | VANCOUVER |
Conveyance ID | 9605152 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-05-16 |
Container # | Pieces | Description |
---|---|---|
MEDU6575366 | 577 | CANADIAN RICHLEA LENTILS CROP - X 100 LB BAGS CANADIAN RICHLEA LENTILS CROP 2019 GRADE #1 H S CODE 0713.40 21 FREE DEMURRAGE DAYS AT D ESTINATION TOTAL NET WT 26.173 MT TOTAL GROSS WT 26.225 MT CAED 01A063CC554420200500408 SH IPPING LINE'S AGENT AT DESTINATION: MEDITERRA NEAN SHIPPING COMPANY DEL PERU S.A.C. OFFICE |
MEDU6575366 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
MEDU6575366 | NO MARKS NO MARKS | |
MEDU6575366 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
MEDU6575366 | NO MARKS NO MARKS |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
MEDU6575366 | 0713 | 26225 Kilograms | 5240 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDUVC067497 | () | 014S | Simple BOL FROB | 1 | 2020-05-13 / 2020-05-18 |