The following Bill of Lading record outlines a container shipment imported into the US by TRADER JOE'S COMPANY. This shipment is registered as coming from BUONO (THAILAND) PUBLIC COMPANY via Laem Chabang,Thailand with logistic notifications handled by CARMICHAEL INTERNATIONAL SERVICE. Manifest records show a quanitity of 2000 CTN with a total weight of 48298 Pounds arrived on 2020-05-15 via the vessel NORTHERN MAJESTIC to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as (1x40'hcrf container) total 2,000 cartons 410 cartons yellow jackfruit curry with jasmine rice packing : 24 x 13 oz. (370 g.) h.s.code no.1904.90.0120 371 cartons spicy thai eggpl ant with thai basil packing : 24 x 10.57 oz. (300 g.) h.s.code no.2004.90.8580 597 carton s vegan jackfruit cakes packing : 24 x 8.45 o.
Carrier Code | ZIMU |
Vessel | NORTHERN MAJESTIC [GE] |
Departure Port | Laem Chabang,Thailand |
Landing Port | New York/Newark Area, Newark, New Jersey |
Manifest Qty | 2000 CTN |
Manifest Weight | 48298 Pounds |
Manifest Dimension | 1858 Cubic Feet |
Place of Receipt | ICD LAT KRABANG |
Port of Detination | Philadelphia, Pennsylvania |
Conveyance ID | 9252565 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-05-15 |
Container # | Pieces | Description |
---|---|---|
ZMOU8817986 | (1X40'HCRF CONTAINER) TOTAL 2,000 CARTONS 410 CARTONS YELLOW JACKFRUIT CURRY WITH JASMINE RICE PACKING : 24 X 13 OZ. (370 G.) H.S.CODE NO.1904.90.0120 371 CARTONS SPICY THAI EGGPL ANT WITH THAI BASIL PACKING : 24 X 10.57 OZ. (300 G.) H.S.CODE NO.2004.90.8580 597 CARTON S VEGAN JACKFRUIT CAKES PACKING : 24 X 8.45 O |
ZMOU8817986 | NO MARKS NO NUMBERS | |
ZMOU8817986 | NO MARKS NO NUMBERS |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
ZMOU8817986 | 14 | 37496 Pounds | 31 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
ZIMUBKK80034616 | () | 15E | In-bond Automated | 1 | 2020-05-01 / 2020-05-16 |