Tongwei Hainan Aquatic → The Fishin Company,

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by THE FISHIN COMPANY,. This shipment is registered as coming from TONGWEI HAINAN AQUATIC via Singapore,Singapore with logistic notifications handled by JOHN S. CONNOR INC.,. Manifest records show a quanitity of 2275 PCS with a total weight of 23319 Kilograms arrived on 2020-05-04 via the vessel ONE MATRIX to the port of Jacksonville, Florida. Cargo includes products identified as tilapia fillets shallow skinned, boneless, co treated, 3 to 5 oz (natural assortment), 100 pct net weight,usdc grade a quality, no stpp..

Cargo Details
Consignee
THE FISHIN COMPANY,
3714 MAIN STREET, MUNHALL,
PA 15120
ATT KRISTI BELLAS
TEL +1 (412) 464-9000 X 101

Shipper
TONGWEI HAINAN AQUATIC
PRODUCTS CO., LTD.
MEILANG DISTRICT, LAOCHENG
INDUSTRIAL DEVELOPMENT ZONE,
CHENGMAI COUNTY, HAINAN

Notify Party
JOHN S. CONNOR INC.,
799 CROMWELL PARK DRIVE,
SUITE A-G, GLEN BURNIE, MD 21061,
USA ATTN KATHY PAZDZIORKO
TEL 14107973977 / FAX 14108631377

Vessel and Port
Carrier CodeHLCU
VesselONE MATRIX [MH]
Departure PortSingapore,Singapore
Landing PortJacksonville, Florida
Manifest Qty2275 PCS
Manifest Weight23319 Kilograms
Manifest Dimension0
Place of ReceiptHAIKOU, CN
Conveyance ID9424924 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-05-04

Container Cargo Description
Container #PiecesDescription
BMOU92058052275TILAPIA FILLETS SHALLOW SKINNED, BONELESS, CO TREATED, 3 TO 5 OZ (NATURAL ASSORTMENT), 100 PCT NET WEIGHT,USDC GRADE A QUALITY, NO STPP.
BMOU9205805FISHIN PO PO24965 FIN 001-00218 . . . . . .
BMOU9205805. . . . . . . .
BMOU9205805. . . . . . . .
BMOU9205805. . . . . . .
BMOU9205805FISHIN PO PO24965 FIN 001-00218 . . . . . .
BMOU9205805. . . . . . . .
BMOU9205805. . . . . . . .
BMOU9205805. . . . . . .

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCUZS12003AQWC5 () 056ERegular Bill12020-03-22 / 2020-05-05


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