The following Bill of Lading record outlines a container shipment imported into the US by FARMINA PET FOODS USA. This shipment is registered as coming from RUSSO MANGIMI SPA via Sines,Portugal with logistic notifications handled by MBC BROKERS INC.. Manifest records show a quanitity of 8207 BAG with a total weight of 39040 Kilograms arrived on 2020-05-04 via the vessel MSC SILVIA to the port of Seattle, Washington. Cargo includes products identified as nw18360,00kgs pet food : 21 plts with 4295 ba gs / h.s. code is 23091031 shipper's invs nr. 20/vd2418 dd 11.03.20 for customs operation p lease apply to : mbc brokers inc. - attn mrs katie hanson p.o.box 1900 manhattan beach, ca 90267-1900 ph (310) 727-0705 - fax (310) 643 -0201 katie=mbcustoms.com.
Carrier Code | MEDU |
Vessel | MSC SILVIA [PA] |
Departure Port | Sines,Portugal |
Landing Port | Seattle, Washington |
Manifest Qty | 8207 BAG |
Manifest Weight | 39040 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | NAPLES |
Conveyance ID | 9720457 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-05-04 |
Container # | Pieces | Description |
---|---|---|
FSCU8347459 | 4295 | NW18360,00KGS PET FOOD : 21 PLTS WITH 4295 BA GS / H.S. CODE IS 23091031 SHIPPER'S INVS NR. 20/VD2418 DD 11.03.20 FOR CUSTOMS OPERATION P LEASE APPLY TO : MBC BROKERS INC. - ATTN MRS KATIE HANSON P.O.BOX 1900 MANHATTAN BEACH, CA 90267-1900 PH (310) 727-0705 - FAX (310) 643 -0201 KATIE=MBCUSTOMS.COM |
TCLU5660833 | 3912 | NW18298,50KGS PET FOOD : 21 PLTS WITH 3912 BA GS / H.S. CODE IS 23091031 SHIPPER'S INVS NR. 20/VD2412 DD 11.03.20 |
FSCU8347459 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
FSCU8347459 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
TCLU5660833 | NO MARKS NO MARKS NO MARKS | |
TCLU5660833 | NO MARKS NO MARKS NO MARKS |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDULN074736 | () | 012S | Regular Bill | 1 | 2020-04-20 / 2020-05-05 |