Li Ying Seafood Co., Ltd. → G & L Seafood Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by G & L SEAFOOD INC.. This shipment is registered as coming from LI YING SEAFOOD CO., LTD. via Kaohsiung,China (Taiwan). Manifest records show a quanitity of 1000 CTN with a total weight of 19700 Kilograms arrived on 2020-04-29 via the vessel EVER LUCID to the port of Los Angeles, California. Cargo includes products identified as frozen whole tilapia frozen tilapia fish gutted/scaled (iqf/iwp)(farm raised) (oreochromis mossambicus) frozen whole tilapia (oreochromis mossambicus) fda registration no.11338471038.

Cargo Details
Consignee
G & L SEAFOOD INC.
2400 LEE AVE SOUTH EL MONTE, CA
91733
TEL:626-448-8288 FAX:626-448-9318

Shipper
LI YING SEAFOOD CO., LTD.
NO.25, LN. 21, BADE N. RD., RENWU
DIST., KAOHSIUNG CITY TAIWAN 81454
TEL:886-7-3737857
FAX:886-7-3737793

Notify Party
G & L SEAFOOD INC.
2400 LEE AVE SOUTH EL MONTE, CA
91733
TEL:626-448-8288 FAX:626-448-9318
[email protected]

Vessel and Port
Carrier CodeEGLV
VesselEVER LUCID [TW]
Departure PortKaohsiung,China (Taiwan)
Landing PortLos Angeles, California
Manifest Qty1000 CTN
Manifest Weight19700 Kilograms
Manifest Dimension50 Cubic Meters
Place of ReceiptKAOHSIUNG
Conveyance ID9629055 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-04-29

Container Cargo Description
Container #PiecesDescription
EGSU5000967FROZEN WHOLE TILAPIA FROZEN TILAPIA FISH GUTTED/SCALED (IQF/IWP)(FARM RAISED) (OREOCHROMIS MOSSAMBICUS) FROZEN WHOLE TILAPIA (OREOCHROMIS MOSSAMBICUS) FDA REGISTRATION NO.11338471038
EGSU5000967N/M N/M THE SAME THE SAME THE SAME THE SAME THE SAME THE SAME
EGSU5000967THE SAME THE SAME THE SAME THE SAME
EGSU5000967N/M N/M THE SAME THE SAME THE SAME THE SAME THE SAME THE SAME
EGSU5000967THE SAME THE SAME THE SAME THE SAME

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
EGLV001000194873 () 1027ERegular Bill12020-04-14 / 2020-04-30


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