S & S Enterprise Limited. → East Asia Food & Trading Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by EAST ASIA FOOD & TRADING INC. This shipment is registered as coming from S & S ENTERPRISE LIMITED. via Tawau,Malaysia with logistic notifications handled by NNS INTERNATIONAL PTE LTD.. Manifest records show a quanitity of 1168 CTN with a total weight of 26000 Kilograms arrived on 2020-04-27 via the vessel CMA CGM CALCUTTA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 1168 master cartons frozen fresh & sea water fish total: 26,000.00 kgs (gross), 24,078.00 kgs (nett) required temperature at minus 18 degree centigrade temperature setting by shipper.

Cargo Details
Consignee
EAST ASIA FOOD & TRADING INC
56 02 56 ST MASPETH,
NY 11378 US

Shipper
S & S ENTERPRISE LIMITED.
NO.(251), GROUND FLOOR,
BO AUNG KYAW STREET, KYAUKTADA
TOWNSHIP, YANGON, MYANMAR

Notify Party
NNS INTERNATIONAL PTE LTD.
111 NORTH BRIDGE ROAD, #05-01,
PENINSULA PLAZA, SINGAPORE 179098
TEL : (+65) 6336310


Vessel and Port
Carrier CodeCFIJ
VesselCMA CGM CALCUTTA [DK]
Departure PortTawau,Malaysia
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1168 CTN
Manifest Weight26000 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptYANGON, MYANMAR
Conveyance IDCMA CGM CALCUTTA [Conveyance Name]
Transportation ModeVessel, containerized
Arrival Date2020-04-27
Notified Parties
  • OOLU

Container Cargo Description
Container #PiecesDescription
OERU409750011681168 MASTER CARTONS FROZEN FRESH & SEA WATER FISH TOTAL: 26,000.00 KGS (GROSS), 24,078.00 KGS (NETT) REQUIRED TEMPERATURE AT MINUS 18 DEGREE CENTIGRADE TEMPERATURE SETTING BY SHIPPER
OERU4097500NO MARKING NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
OERU4097500NO MARKING NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
OOLU4049669330CFIJCFIM2003101 () 0TUC5House Bill12020-03-30 / 2020-04-28


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