Haldiram Snacks Pvt. Ltd. → Reshmi's Group, Inc.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by RESHMI'S GROUP, INC.. This shipment is registered as coming from HALDIRAM SNACKS PVT. LTD. via Shanghai ,China (Mainland). Manifest records show a quanitity of 1439 PCS with a total weight of 18380 Kilograms arrived on 2020-04-26 via the vessel APL ANTWERP to the port of Seattle, Washington. Cargo includes products identified as 1439 boxes only containing food preparation namkeens/sweets/cookies/puff ready to eat food(vetetable) i.e.c. no : 0597042152 invoice no : 9349001390 date : 29.02.2020 shipping bill no : 1808500 date : 29.02.2020 hs code : 21069099.

Cargo Details
Consignee
RESHMI'S GROUP, INC.
1120 ANDOVER PARK EAST TUKWILA,
WA 98188,USA,TEL :+1-206-575-0050
FAX : +1-866-935-3247

Contact Details: EMAIL:CHAWLA1971 GMAIL.COM [Telephone Number]
Shipper
HALDIRAM SNACKS PVT. LTD.
C-3, SECTOR-67, NOIDA, UP,
201 307 (INDIA)

Notify Party
RESHMI'S GROUP, INC.
1120 ANDOVER PARK EAST TUKWILA,
WA 98188,USA,TEL :+1-206-575-0050
FAX : +1-866-935-3247


Contact Details: EMAIL:CHAWLA1971 GMAIL.COM [Telephone Number]
Vessel and Port
Carrier CodeAPLU
VesselAPL ANTWERP [MT]
Departure PortShanghai ,China (Mainland)
Landing PortSeattle, Washington
Manifest Qty1439 PCS
Manifest Weight18380 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptDADRI, UP
Conveyance ID9532795 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-04-26

Container Cargo Description
Container #PiecesDescription
CMAU440133014391439 BOXES ONLY CONTAINING FOOD PREPARATION NAMKEENS/SWEETS/COOKIES/PUFF READY TO EAT FOOD(VETETABLE) I.E.C. NO : 0597042152 INVOICE NO : 9349001390 DATE : 29.02.2020 SHIPPING BILL NO : 1808500 DATE : 29.02.2020 HS CODE : 21069099
CMAU44013301 TO 1439 1439 BOXES .
CMAU44013301 TO 1439 1439 BOXES .

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLUAQE0111691 () 0SV88Regular Bill12020-04-21 / 2020-04-27


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