Australian Meat Group Pty Ltd → The Lamb Co-operative Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by THE LAMB CO-OPERATIVE INC. This shipment is registered as coming from AUSTRALIAN MEAT GROUP PTY LTD via Yarraville,Australia with logistic notifications handled by ROD INTERNATIONAL CHB SERVICES, LLC. Manifest records show a quanitity of 700 PCS with a total weight of 19285 Kilograms arrived on 2020-04-22 via the vessel SYNERGY OAKLAND to the port of Long Beach, California. Cargo includes products identified as frozen meat 19778 organic frozen boneless grass fed beef 85cl ms aus-meat cut code number - 2560 frozen 19781 organic frozen boneless grass fed beef 95cl f/h meat ms aus-meat cut code number - 2620.

Cargo Details
Consignee
THE LAMB CO-OPERATIVE INC
3A GATEWAY BLVD, PEDRICKTOWN, NJ
08067, USA PH +1 800-438-5262
EMAIL RMALINAKTHELAMBCOMPANY.COM

Shipper
AUSTRALIAN MEAT GROUP PTY LTD
LEVEL1,2630MCDONALD RD BROOKLYN VIC
3012 PO BOX 530 ALTONA NORTH VIC
3025 FAX +61393143141
ABN 75168396316 ACN 168396316

Notify Party
ROD INTERNATIONAL CHB SERVICES, LLC
10330 PIONEER BLVD, SUITE 200
SANTA FE SPRINGS, CA 90670 USA
JLOYOLARODINTL.NET
FRODRIGUEZRODINTL.NET

Vessel and Port
Carrier CodeHLCU
VesselSYNERGY OAKLAND [HK]
Departure PortYarraville,Australia
Landing PortLong Beach, California
Manifest Qty700 PCS
Manifest Weight19285 Kilograms
Manifest Dimension0
Place of ReceiptMELBOURNE, AU
Conveyance ID9450583 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-04-22

Container Cargo Description
Container #PiecesDescription
HLXU37535240FROZEN MEAT 19778 ORGANIC FROZEN BONELESS GRASS FED BEEF 85CL MS AUS-MEAT CUT CODE NUMBER - 2560 FROZEN 19781 ORGANIC FROZEN BONELESS GRASS FED BEEF 95CL F/H MEAT MS AUS-MEAT CUT CODE NUMBER - 2620
HLXU3753524AAM/129067A AAM/129067B . . . . . .
HLXU3753524AAM/129067A AAM/129067B . . . . . .

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCUSYD200324298 () 012NRegular Bill12020-03-19 / 2020-04-23


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