The following Bill of Lading record outlines a container shipment imported into the US by LINEAGE LOGISTICS PFS. This shipment is registered as coming from MEATEOR FOODS LTD via Port Chalmers,New Zealand with logistic notifications handled by JOHN A. STEER CO.. Manifest records show a quanitity of 53 PKG with a total weight of 53786 Kilograms arrived on 2020-04-21 via the vessel SPIRIT OF SHANGHAI to the port of Philadelphia, Pennsylvania. Cargo includes products identified as 27 pallets of frozen lamb mechanically debone d meat, undenatured, shrinkwrapped block coun t 972 (36 blocks/pallet) import permit number 06-104 import serial number nz601955 net wei ght 26952.000 kgs gross weight 27411.000 kgs.
Carrier Code | MEDU |
Vessel | SPIRIT OF SHANGHAI [SG] |
Departure Port | Port Chalmers,New Zealand |
Landing Port | Philadelphia, Pennsylvania |
Manifest Qty | 53 PKG |
Manifest Weight | 53786 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | PORT CHALMERS |
Conveyance ID | 9362401 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-04-21 |
Container # | Pieces | Description |
---|---|---|
TRIU8960295 | 27 | 27 PALLETS OF FROZEN LAMB MECHANICALLY DEBONE D MEAT, UNDENATURED, SHRINKWRAPPED BLOCK COUN T 972 (36 BLOCKS/PALLET) IMPORT PERMIT NUMBER 06-104 IMPORT SERIAL NUMBER NZ601955 NET WEI GHT 26952.000 KGS GROSS WEIGHT 27411.000 KGS |
TTNU8418470 | 26 | 2 X 40HC REEFER CONTAINERS CONTAINING 26 PALL ETS OF FROZEN LAMB MECHANICALLY DEBONED MEAT, UNDENATURED, SHRINKWRAPPED BLOCK COUNT 936 ( 36 BLOCKS/PALLET) IMPORT PERMIT NUMBER 06-104 IMPORT SERIAL NUMBER NZ601954 NET WEIGHT 259 33.000 KGS GROSS WEIGHT 26375.000 KGS |
TRIU8960295 | LOT#1612854 SAME SAME SAME SAME | |
TRIU8960295 | LOT#1612854 SAME SAME SAME SAME | |
TTNU8418470 | LOT#1612852 SAME SAME SAME SAME SAME | |
TTNU8418470 | LOT#1612852 SAME SAME SAME SAME SAME |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDUAU422799 | () | 011N | Regular Bill | 1 | 2020-03-25 / 2020-04-22 |