Trident Chile Spa → Trident Seafoods Corporation

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TRIDENT SEAFOODS CORPORATION. This shipment is registered as coming from TRIDENT CHILE SPA via Cristobal,Panama with logistic notifications handled by INTERNATIONAL FREIGHT SYSTEMS. Manifest records show a quanitity of 4200 CAS with a total weight of 20956 Kilograms arrived on 2020-04-15 via the vessel MSC RITA to the port of Savannah, Georgia. Cargo includes products identified as 4.200 cases with 42.000,00 lbs 3.932 cases with 39.320,00 lbs atlantic salmon portions frozen skls/bnls 4oz & 6oz ivp packed1 x 10 -. 268 cases with 2.680,00 lbs atlantic salmon portions frozen skon/bnls 6 oz & 8oz ivp packed 1 x 10 -..

Cargo Details
Consignee
TRIDENT SEAFOODS CORPORATION
5303 SHILSHOLE AVE NW
SEATTLE, WA 98107, USA
SEATTLE, WA 98107, WA 98107 US
Shipper
TRIDENT CHILE SPA
MARIANO SANCHEZ FONTECILLA
SANTIAGO, CHILE
310 DP. 201 LAS CON RM CL
Notify Party
INTERNATIONAL FREIGHT SYSTEMS
19803 1ST AVE S
PH:(206)433 2614 F:(206)433 28


SEATTLE, WA 98148, WA 98148 US
Vessel and Port
Carrier CodeSUDU
VesselMSC RITA [PA]
Departure PortCristobal,Panama
Landing PortSavannah, Georgia
Manifest Qty4200 CAS
Manifest Weight20956 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptSAN VICENTE CL
Conveyance ID9289116 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-04-15

Container Cargo Description
Container #PiecesDescription
SUDU5138542404.200 CASES WITH 42.000,00 LBS 3.932 CASES WITH 39.320,00 LBS ATLANTIC SALMON PORTIONS FROZEN SKLS/BNLS 4OZ & 6OZ IVP PACKED1 X 10 -. 268 CASES WITH 2.680,00 LBS ATLANTIC SALMON PORTIONS FROZEN SKON/BNLS 6 OZ & 8OZ IVP PACKED 1 X 10 -.
SUDU5138542NO MARKS
SUDU5138542NO MARKS
ContainerTariff Code [Harmonized]WeightValue
SUDU51385420499 20956 Kilograms 4191

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SUDUB0SCL008951X () 011ERegular Bill75462020-04-07 / 2020-04-17


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