Molkerei Ammerland Eg → Soluciones Y Punto Sa De Cv

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by SOLUCIONES Y PUNTO SA DE CV. This shipment is registered as coming from MOLKEREI AMMERLAND EG via Bremerhaven,Federal Republic of Germany. Manifest records show a quanitity of 1864 PCS with a total weight of 29386 Kilograms arrived on 2020-04-08 via the vessel CMA CGM WHITE SHARK to the port of Charleston, South Carolina. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of 1 degrees celsius 31-va1794531 gouda 48 4x3 kg loaves 1864 cartons 7456 loaves in foil + carton.

Cargo Details
Consignee
SOLUCIONES Y PUNTO SA DE CV
AVENIDA LA AUDIENCIA NRO. 40
NUMERO INTERIOR: 48 B, ZIP CODE:
28867, COL: PENINSULA DE SANTIAGO

Contact Details: CITY: MANZANILLO, STATE: COLIMA [Telephone Number]
Shipper
MOLKEREI AMMERLAND EG
OLDENBURGER LANDSTR. 1A
26215 WIEFELSTEDE
GERMANY

Notify Party
SOLUCIONES Y PUNTO SA DE CV
AVENIDA LA AUDIENCIA NRO. 40
NUMERO INTERIOR: 48 B, ZIP CODE:
28867, COL: PENINSULA DE SANTIAGO


Contact Details: CITY: MANZANILLO, STATE: COLIMA [Telephone Number]
Vessel and Port
Carrier CodeCMDU
VesselCMA CGM WHITE SHARK [MT]
Departure PortBremerhaven,Federal Republic of Germany
Landing PortCharleston, South Carolina
Manifest Qty1864 PCS
Manifest Weight29386 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptBREMERHAVEN
Conveyance ID9317975 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-04-08

Container Cargo Description
Container #PiecesDescription
CGMU65429321864CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF 1 DEGREES CELSIUS 31-VA1794531 GOUDA 48 4X3 KG LOAVES 1864 CARTONS 7456 LOAVES IN FOIL + CARTON
CGMU6542932NO MARKS
CGMU6542932NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
CMDUHBG1388326B () 0VB5ISimple BOL FROB12020-03-26 / 2020-04-09


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