Panda Logistics Ltd → Everglory Logistics, Inc. (lax)

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by EVERGLORY LOGISTICS, INC. (LAX). This shipment is registered as coming from PANDA LOGISTICS LTD via Yantian,China (Mainland) with logistic notifications handled by SAME AS CONSIGNEE. Manifest records show a quanitity of 600 CTN with a total weight of 8804 Kilograms arrived on 2020-04-04 via the vessel MEISHAN BRIDGE to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as printed books.

Cargo Details
Consignee
EVERGLORY LOGISTICS, INC. (LAX)
.
17206 S.FIGUEROA STREET GARDENA CA
90248 US

Shipper
PANDA LOGISTICS LTD
.
UNIT C ON 22 F, ROXY INDUSTRIAL HON
G KONG 999077 HK

Notify Party
SAME AS CONSIGNEE
.
17206 S.FIGUEROA STREET GARDENA CA
90248 US


Vessel and Port
Carrier CodeONEY
VesselMEISHAN BRIDGE [JP]
Departure PortYantian,China (Mainland)
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty600 CTN
Manifest Weight8804 Kilograms
Manifest Dimension15 Cubic Meters
Place of ReceiptYANTIAN, GUANGDON
Conveyance ID9805465 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-04-04
Notified Parties
  • E614

Container Cargo Description
Container #PiecesDescription
TCLU73768470PRINTED BOOKS
TCLU7376847THE OFFICIAL DOW NTON ABBEY COOKBOOK AUTHOR A NIE GRAY PUBLISHER WELDON OWEN ON SALE DATE 1 7 2019 PRINTED IN CHINA PPON 0083448 251 083448 BARCODE EAN PRINTING 06 20 10 06 20 01 197816818836 94 ISBN13 9781681883694 CTN TY 10 30 10
TCLU7376847THE OFFICIAL DOW NTON ABBEY COOKBOOK AUTHOR A NIE GRAY PUBLISHER WELDON OWEN ON SALE DATE 1 7 2019 PRINTED IN CHINA PPON 0083448 251 083448 BARCODE EAN PRINTING 06 20 10 06 20 01 197816818836 94 ISBN13 9781681883694 CTN TY 10 30 10
ContainerTariff Code [Harmonized]WeightValue
TCLU73768474199 8804 Kilograms 17

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
ONEYHKGA14629901 () 009EMaster Bill12020-02-29 / 2020-04-06


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