The following Bill of Lading record outlines a container shipment imported into the US by XPO LOGISTICS. This shipment is registered as coming from CARGO COMPASS S.P.A (PI) via La Spezia,Italy. Manifest records show a quanitity of 100 PKG with a total weight of 121800 Kilograms arrived on 2020-04-03 via the vessel CMA CGM TOSCA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as corn (maize) flour white corn flour hs code 1102209.
Carrier Code | YMLU |
Vessel | CMA CGM TOSCA [FR] |
Departure Port | La Spezia,Italy |
Landing Port | New York/Newark Area, Newark, New Jersey |
Manifest Qty | 100 PKG |
Manifest Weight | 121800 Kilograms |
Manifest Dimension | 0 Cubic Meters |
Place of Receipt | LA SPEZIA Italy |
Port of Detination | Kansas City, Missouri |
Conveyance ID | 9299783 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, non-container |
Arrival Date | 2020-04-03 |
Notified Parties |
|
Container # | Pieces | Description |
---|---|---|
BMOU3152312 | CORN (MAIZE) FLOUR WHITE CORN FLOUR HS CODE 1102209 | |
FSCU5092800 | CORN (MAIZE) FLOUR WHITE CORN FLOUR HS CODE 1102209 | |
TCKU4781411 | CORN (MAIZE) FLOUR YELLOW CORN FLOUR HS CODE 1102209 | |
YMLU5117478 | CORN (MAIZE) FLOUR WHITE CORN FLOUR HS CODE 1102209 | |
YMLU5711073 | CORN (MAIZE) FLOUR YELLOW CORN FLOUR HS CODE 1102209 |
BMOU3152312 | // // // | |
BMOU3152312 | // // // | |
FSCU5092800 | // // // | |
FSCU5092800 | // // // | |
TCKU4781411 | // // // | |
TCKU4781411 | // // // | |
YMLU5117478 | // // // | |
YMLU5117478 | // // // | |
YMLU5711073 | // // // | |
YMLU5711073 | // // // |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
BMOU3152312 | 12 | 24390 Kilograms | 243 |
FSCU5092800 | 12 | 24390 Kilograms | 243 |
TCKU4781411 | 12 | 24390 Kilograms | 243 |
YMLU5117478 | 12 | 24390 Kilograms | 243 |
YMLU5711073 | 12 | 24390 Kilograms | 243 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
YMLUT616071834 | () | 010W | Master BOL w/in-bond | 07 | 2020-03-30 / 2020-04-04 |