Apex Frozen Foods Ltd → To Order Apex Frozen Foods Ltd

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO ORDER APEX FROZEN FOODS LTD. This shipment is registered as coming from APEX FROZEN FOODS LTD via Colombo Harbor,Sri Lanka with logistic notifications handled by PACIFIC SEAFOOD GROUP. Manifest records show a quanitity of 1550 CTN with a total weight of 38667 Pounds arrived on 2020-04-03 via the vessel CAP ARNAUTI to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as total 1550 master cartons only 550 master cartons of raw iqf easy peel vannamei shrimps packing: 20x1 lbs brand: k roger 1000 master cartons of raw iqf easy peel vannamei sh rimps packing: 10x2 lbs b.

Cargo Details
Consignee
TO ORDER APEX FROZEN FOODS LTD
3-160, PANASAPADU
KAKINADA-533005
ANDHRA PRADESH, INDIA
1-5036571101
Shipper
APEX FROZEN FOODS LTD
3-160, PANASAPADU
KAKINADA-533005
ANDHRA PRADESH, INDIA
91-9100954812
Notify Party
PACIFIC SEAFOOD GROUP
16797 SE 130TH AVENUE, CLACKAMAS
OR 97015 USA


1-5036571101
Vessel and Port
Carrier CodeSAFM
VesselCAP ARNAUTI [LR]
Departure PortColombo Harbor,Sri Lanka
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1550 CTN
Manifest Weight38667 Pounds
Manifest Dimension40 Cubic Meters
Place of ReceiptVISAKHAPATNAM
Port of DetinationChicago, Illinois
Conveyance ID9629380 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-04-03

Container Cargo Description
Container #PiecesDescription
MWCU529042215TOTAL 1550 MASTER CARTONS ONLY 550 MASTER CARTONS OF RAW IQF EASY PEEL VANNAMEI SHRIMPS PACKING: 20X1 LBS BRAND: K ROGER 1000 MASTER CARTONS OF RAW IQF EASY PEEL VANNAMEI SH RIMPS PACKING: 10X2 LBS B
MWCU5290422N/M
MWCU5290422N/M
ContainerTariff Code [Harmonized]WeightValue
MWCU5290422613 38667 Pounds 3403

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SAFM910316077 () 010WIn-bond Automated12020-03-05 / 2020-04-04


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