The following Bill of Lading record outlines a container shipment imported into the US by CONSERVAS ISABEL ECUATORIANA S.A.. This shipment is registered as coming from ATUNERA DULARRA, S.L.U. via Anvers,Belgium. Manifest records show a quanitity of 331 PKG with a total weight of 3429 Kilograms arrived on 2020-04-02 via the vessel MSC VAISHNAVI R. to the port of Boston, Massachusetts. Cargo includes products identified as other floating structures (for example, rafts , tan - pertrechos y repuestos para buques pe squeros segun factura comercial : n" factura : fv20 - 020336 / fv20 - 0203 3 37 de fecha 1 9 / 02 / 2020 ex - nautical luis arbulu, s.lu no factura : a20 / 000000682 de fecha 05 - 0 3 - 2020 ex - satlink, s.l. n" factura : 002.
Carrier Code | MEDU |
Vessel | MSC VAISHNAVI R. [LR] |
Departure Port | Anvers,Belgium |
Landing Port | Boston, Massachusetts |
Manifest Qty | 331 PKG |
Manifest Weight | 3429 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | BILBAO |
Conveyance ID | 9227340 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-04-02 |
Container # | Pieces | Description |
---|---|---|
BMOU2708916 | 331 | OTHER FLOATING STRUCTURES (FOR EXAMPLE, RAFTS , TAN - PERTRECHOS Y REPUESTOS PARA BUQUES PE SQUEROS SEGUN FACTURA COMERCIAL : N" FACTURA : FV20 - 020336 / FV20 - 0203 3 37 DE FECHA 1 9 / 02 / 2020 EX - NAUTICAL LUIS ARBULU, S.LU NO FACTURA : A20 / 000000682 DE FECHA 05 - 0 3 - 2020 EX - SATLINK, S.L. N" FACTURA : 002 |
BMOU2708916 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
BMOU2708916 | NO MARKS NO MARKS | |
BMOU2708916 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
BMOU2708916 | NO MARKS NO MARKS |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
BMOU2708916 | 87 | 3429 Kilograms | 685 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDUBI429227 | () | 012W | Simple BOL FROB | 1 | 2020-03-18 / 2020-04-03 |