The following Bill of Lading record outlines a container shipment imported into the US by DISPALSA. This shipment is registered as coming from VREUGDENHIL B.V. via Rotterdam,Netherlands. Manifest records show a quanitity of 920 BAG with a total weight of 23460 Kilograms arrived on 2020-04-01 via the vessel MSC CARLOTTA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as malt extract; food preparations of flour, gro ats, - fat filled powder 28% veg. fat instant premium, delicieux brand nett weight kg: 230 00 hs code:190190 .............. cif guatemal a city .............. totals 920 bag 25 kg ne tt weight kg 23000 gross weight kg 23460 or der no. von103832 contract no. vc-28071 custo.
Carrier Code | MEDU |
Vessel | MSC CARLOTTA [LR] |
Departure Port | Rotterdam,Netherlands |
Landing Port | New York/Newark Area, Newark, New Jersey |
Manifest Qty | 920 BAG |
Manifest Weight | 23460 Kilograms |
Manifest Dimension | 56 Cubic Meters |
Place of Receipt | ROTTERDAM |
Conveyance ID | 9756731 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-04-01 |
Container # | Pieces | Description |
---|---|---|
MSCU5333192 | 9 | MALT EXTRACT; FOOD PREPARATIONS OF FLOUR, GRO ATS, - FAT FILLED POWDER 28% VEG. FAT INSTANT PREMIUM, DELICIEUX BRAND NETT WEIGHT KG: 230 00 HS CODE:190190 .............. CIF GUATEMAL A CITY .............. TOTALS 920 BAG 25 KG NE TT WEIGHT KG 23000 GROSS WEIGHT KG 23460 OR DER NO. VON103832 CONTRACT NO. VC-28071 CUSTO |
MSCU5333192 | DISPALSA / GUATEMALA / 5337-B SAME SAME SAME SAME SAME SAME SAME | |
MSCU5333192 | SAME SAME SAME | |
MSCU5333192 | DISPALSA / GUATEMALA / 5337-B SAME SAME SAME SAME SAME SAME SAME | |
MSCU5333192 | SAME SAME SAME |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
MSCU5333192 | 11 | 23460 Kilograms | 4690 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDUPR152653 | () | 012N | Simple BOL FROB | 1 | 2020-03-17 / 2020-04-02 |