The following Bill of Lading record outlines a container shipment imported into the US by GLOBAL LINK INT. LLC.. This shipment is registered as coming from SMJ EXPORTS PRIVATE LIMITED via Nhava Sheva,India. Manifest records show a quanitity of 1400 BAG with a total weight of 14070 Kilograms arrived on 2020-03-31 via the vessel MSC HEIDI to the port of Houston, Texas. Cargo includes products identified as 1x40 hc reefer 1400 bags r ed chilli whole s -17 stem less eto treated (of genus capsicum) new pp bags 10. 00 kg net weight each tota l no. of bags- 1400 bags h.s.code: 09042110 invoi ce no. mgst/0510 dt. 10. 02.2020 tot al gr wt. 14070 .00 kgs total nt wt. 14000 .0 0 kgs reffer cont: temp +5 dc humidity: 65%.
Carrier Code | MEDU |
Vessel | MSC HEIDI [PA] |
Departure Port | Nhava Sheva,India |
Landing Port | Houston, Texas |
Manifest Qty | 1400 BAG |
Manifest Weight | 14070 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | NHAVA SHEVA |
Port of Detination | Hidalgo, Texas |
Foreign Destination Port | Tamaulipas,Mexico Schedule K Foreign Port |
Conveyance ID | 9309473 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-03-31 |
Container # | Pieces | Description |
---|---|---|
TRIU8216684 | 10 | 1X40 HC REEFER 1400 BAGS R ED CHILLI WHOLE S -17 STEM LESS ETO TREATED (OF GENUS CAPSICUM) NEW PP BAGS 10. 00 KG NET WEIGHT EACH TOTA L NO. OF BAGS- 1400 BAGS H.S.CODE: 09042110 INVOI CE NO. MGST/0510 DT. 10. 02.2020 TOT AL GR WT. 14070 .00 KGS TOTAL NT WT. 14000 .0 0 KGS REFFER CONT: TEMP +5 DC HUMIDITY: 65% |
TRIU8216684 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
TRIU8216684 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
TRIU8216684 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS | |
TRIU8216684 | NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
MEDUMN912271 | () | 008A | In-bond Automated | 1 | 2020-02-18 / 2020-04-01 |