Nectar Doo → A.b. Company Inc

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by A.B. COMPANY INC. This shipment is registered as coming from NECTAR DOO via Mina Dumyat,Egypt with logistic notifications handled by AQUA AIR ENTERPRISES. Manifest records show a quanitity of 2729 PCS with a total weight of 18921 Kilograms arrived on 2020-03-20 via the vessel CMA CGM ALMAVIVA to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as foodstuff nectar /6174,61kg/470 packages juices, nectar, carboard stand bambi /5470,00kg/1200 packages biscuits, crackers, cookies swisslion /1980,00kg/228 packages vines of fresh grapes.

Cargo Details
Consignee
A.B. COMPANY INC
6525 NORTH PROESEL AVE.
LINCOLNWOOD, ILLINOIS 60712, USA
PH 1 847 933 9767
FAX 1 847 933 9764

Shipper
NECTAR DOO
NOVOSADSKI PUT 9
21400 BACKA PALANKA
SERBIA

Notify Party
AQUA AIR ENTERPRISES
U.S. CUSTOMS BROKERAGE NVOCC INTL
FREIGHT FORWARDING
5250 W. CENTURY BLVD. SUITE 606
LOS ANGELES, CA 90045, USA

Vessel and Port
Carrier CodeHLCU
VesselCMA CGM ALMAVIVA [FR]
Departure PortMina Dumyat,Egypt
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty2729 PCS
Manifest Weight18921 Kilograms
Manifest Dimension0
Place of ReceiptRIJEKA, HR
Port of DetinationChicago, Illinois
Conveyance ID9450648 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-03-20

Container Cargo Description
Container #PiecesDescription
FCIU88924492729FOODSTUFF NECTAR /6174,61KG/470 PACKAGES JUICES, NECTAR, CARBOARD STAND BAMBI /5470,00KG/1200 PACKAGES BISCUITS, CRACKERS, COOKIES SWISSLION /1980,00KG/228 PACKAGES VINES OF FRESH GRAPES
FCIU8892449NO MARKS . . . . . . .
FCIU8892449. . . . .
FCIU8892449NO MARKS . . . . . . .
FCIU8892449. . . . .
ContainerTariff Code [Harmonized]WeightValue
FCIU88924491531 0 -

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
HLCURJ2200200173 () 0108In-bond Automated12020-03-10 / 2020-03-21


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