→ To Order Spices Export Company,

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO ORDER SPICES EXPORT COMPANY,. This shipment is registered as coming from via Felixstowe ,United Kingdom. Manifest records show a quanitity of 560 CTN with a total weight of 31012 Pounds arrived on 2020-03-19 via the vessel MSC FLAMINIA to the port of Baltimore, Maryland. Cargo includes products identified as 14 tons red chillies - indian whole,s17 stemless,cold store d packed in single new pp wov en bag weighing 25 kgs net e ach. s.b.no.9415196 dt.03.01. 2020 nett wt:14000 kgs.

Cargo Details
Consignee
TO ORDER SPICES EXPORT COMPANY,
33,M.C.CHIDAMBARA NADAR STREET,
VIRUDHUNAGAR,INDIA.
FDA REGISTRATION NO:10468021184
1-4107961900 TEL EX 1-410379 69
Shipper


Vessel and Port
Carrier CodeMAEU
VesselMSC FLAMINIA [MT]
Departure PortFelixstowe ,United Kingdom
Landing PortBaltimore, Maryland
Manifest Qty560 CTN
Manifest Weight31012 Pounds
Manifest Dimension40 Cubic Meters
Place of ReceiptTUTICORIN
Conveyance ID9225615 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-03-19

Container Cargo Description
Container #PiecesDescription
MSKU1280283514 TONS RED CHILLIES - INDIAN WHOLE,S17 STEMLESS,COLD STORE D PACKED IN SINGLE NEW PP WOV EN BAG WEIGHING 25 KGS NET E ACH. S.B.NO.9415196 DT.03.01. 2020 NETT WT:14000 KGS
MSKU1280283MARKS & NOS: RED PEPPER PR 9086 LOT: 185000 NET WEIGHT:55.115 LBS MANUFACTURED FOR ELITE SPICE INC PRODUCT OF INDIA MANUFACTURED BY: SPICES EXPORT COMPANY 15,PERA LI ROAD, VIRUDHUNAGAR. MANUFACTURIN G LOT NUMBER:(44/CS17) MANUFACTURIN G DATE:30/12/2019
MSKU1280283MARKS & NOS: RED PEPPER PR 9086 LOT: 185000 NET WEIGHT:55.115 LBS MANUFACTURED FOR ELITE SPICE INC PRODUCT OF INDIA MANUFACTURED BY: SPICES EXPORT COMPANY 15,PERA LI ROAD, VIRUDHUNAGAR. MANUFACTURIN G LOT NUMBER:(44/CS17) MANUFACTURIN G DATE:30/12/2019

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MAEU590401625 () 010WRegular Bill12020-02-29 / 2020-03-20


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