Pro-in Co. Ltd → Express Line Corporation

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by EXPRESS LINE CORPORATION. This shipment is registered as coming from PRO-IN CO. LTD via Singapore,Singapore. Manifest records show a quanitity of 2000 BAG with a total weight of 41000 Kilograms arrived on 2020-03-17 via the vessel MOL MARVEL to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as glutamic acid and its salts 2000 bags best food bran d of product monosodium glutamate 99 up purity 44 lbs bag email jason.tu.jf.

Cargo Details
Consignee
EXPRESS LINE CORPORATION
147-31 176TH STREET
JAMAICA NY 11434
T(718)995-8100

Contact Details: F(718)995-8103 [Telephone Number]
Shipper
PRO-IN CO. LTD
11F NO.62 SEC.2 NANKING E.RD
TAIPEI 10457 TAIWAN R.O.C

Notify Party
EXPRESS LINE CORPORATION
147-31 176TH STREET
JAMAICA NY 11434
T(718)995-8100


Contact Details: F(718)995-8103 [Telephone Number]
Vessel and Port
Carrier CodeYMLU
VesselMOL MARVEL [MH]
Departure PortSingapore,Singapore
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty2000 BAG
Manifest Weight41000 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptPORT KLANG
Conveyance ID9475612 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-03-17
Notified Parties
  • PICM

Container Cargo Description
Container #PiecesDescription
CAIU6476526GLUTAMIC ACID AND ITS SALTS 2000 BAGS BEST FOOD BRAN D OF PRODUCT MONOSODIUM GLUTAMATE 99 UP PURITY 44 LBS BAG EMAIL JASON.TU.JF
FCIU6612404GLUTAMIC ACID AND ITS SALTS 2000 BAGS BEST FOOD BRAN D OF PRODUCT MONOSODIUM GLUTAMATE 99 UP PURITY 44 LBS BAG EMAIL JASON.TU.JF
CAIU6476526// // //
CAIU6476526// // //
FCIU6612404// // //
FCIU6612404// // //
ContainerTariff Code [Harmonized]WeightValue
CAIU6476526292242 41000 Kilograms 80
FCIU6612404292242 41000 Kilograms 80

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
YMLUE470013093 () 050EMaster Bill042020-03-11 / 2020-03-19


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