The following Bill of Lading record outlines a container shipment imported into the US by CAROTRANS C/O PREMIER LOGISTICS SOL. This shipment is registered as coming from EMSLAND FOOD GMBH via Rotterdam,Netherlands. Manifest records show a quanitity of 88 BAG with a total weight of 90050 Kilograms arrived on 2020-03-18 via the vessel OOCL ASIA to the port of Charleston, South Carolina. Cargo includes products identified as emflake 3911.
Carrier Code | DSVF |
Vessel | OOCL ASIA [HK] |
Departure Port | Rotterdam,Netherlands |
Landing Port | Charleston, South Carolina |
Manifest Qty | 88 BAG |
Manifest Weight | 90050 Kilograms |
Manifest Dimension | 0 |
Place of Receipt | ROTTERDAM |
Conveyance ID | 9300790 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, containerized |
Arrival Date | 2020-03-18 |
Notified Parties |
|
Container # | Pieces | Description |
---|---|---|
CSNU6003394 | 22 | EMFLAKE 3911 |
FCIU9907158 | 22 | EMFLAKE 3911 |
OOLU6899776 | 22 | EMFLAKE 3911 |
OOLU9431120 | 22 | EMFLAKE 3911 |
CSNU6003394 | . ORDER: 863248 YOUR ORDER: 4202378579 HS-CODE: 11052000 | |
CSNU6003394 | . ORDER: 863248 YOUR ORDER: 4202378579 HS-CODE: 11052000 | |
FCIU9907158 | . ORDER: 863248 YOUR ORDER: 4202378579 HS-CODE: 11052000 | |
FCIU9907158 | . ORDER: 863248 YOUR ORDER: 4202378579 HS-CODE: 11052000 | |
OOLU6899776 | . ORDER: 863248 YOUR ORDER: 4202378579 HS-CODE: 11052000 | |
OOLU6899776 | . ORDER: 863248 YOUR ORDER: 4202378579 HS-CODE: 11052000 | |
OOLU9431120 | . ORDER: 863248 YOUR ORDER: 4202378579 HS-CODE: 11052000 | |
OOLU9431120 | . ORDER: 863248 YOUR ORDER: 4202378579 HS-CODE: 11052000 |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
CSNU6003394 | 15 | 22513 Kilograms | - |
FCIU9907158 | 15 | 22513 Kilograms | - |
OOLU6899776 | 15 | 22513 Kilograms | - |
OOLU9431120 | 15 | 22513 Kilograms | - |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
OOLU2635034800 | DSVFBRE0038672 () | 148W | House Bill | 1 | 2020-02-19 / 2020-03-19 |