M/s. Penver Products Limited → To Order M/s. Penver Products Limit

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO ORDER M/S. PENVER PRODUCTS LIMIT. This shipment is registered as coming from M/S. PENVER PRODUCTS LIMITED via Salalah,Oman with logistic notifications handled by M/S. MAZZETTA COMPANY, LLC.. Manifest records show a quanitity of 1750 CTN with a total weight of 44560 Pounds arrived on 2020-03-14 via the vessel ADRIAN SCHULTE to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as 1750 cartons frozen raw peele d and deveined tail off vanna mei white shrimps - litopenaeu s vannamei packing:10 x 2 lb s, iqf net weight, indian ori gin, farm raised, brand: "se amazz" total: 1750 cartons n.

Cargo Details
Consignee
TO ORDER M/S. PENVER PRODUCTS LIMIT
DOOR NO .285, PUNNAPUVARIPALEM ROAD
VODURU POST, CHILLAKURU MANDAL,
SPSR NELLORE, ANDHRA PRADESH-524410
1-8474331150
Shipper
M/S. PENVER PRODUCTS LIMITED
DOOR NO .285, PUNNAPUVARIPALEM ROAD
VODURU POST, CHILLAKURU MANDAL,
SPSR NELLORE, ANDHRA PRADESH-524410
91-9847330025
Notify Party
M/S. MAZZETTA COMPANY, LLC.
1990 ST. JOHN'S AVENUE,
HIGHLAND PARK, IL 60035
U.S.A

1-8474331150
Vessel and Port
Carrier CodeMAEU
VesselADRIAN SCHULTE [MT]
Departure PortSalalah,Oman
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty1750 CTN
Manifest Weight44560 Pounds
Manifest Dimension40 Cubic Meters
Place of ReceiptKATTUPALLI
Conveyance ID9398242 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-03-14

Container Cargo Description
Container #PiecesDescription
MNBU0152938171750 CARTONS FROZEN RAW PEELE D AND DEVEINED TAIL OFF VANNA MEI WHITE SHRIMPS - LITOPENAEU S VANNAMEI PACKING:10 X 2 LB S, IQF NET WEIGHT, INDIAN ORI GIN, FARM RAISED, BRAND: "SE AMAZZ" TOTAL: 1750 CARTONS N
MNBU0152938N/M
MNBU0152938N/M

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MAEU910224559 () 007WRegular Bill12020-03-17 / 2020-03-18


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