Magnum Estates Limited, → To Order Of Shipper

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO ORDER OF SHIPPER. This shipment is registered as coming from MAGNUM ESTATES LIMITED, via Singapore,Singapore with logistic notifications handled by RICHWELL GROUP, INC.. Manifest records show a quanitity of 3600 PCS with a total weight of 22393 Kilograms arrived on 2020-03-12 via the vessel CMA CGM FIDELIO to the port of Los Angeles, California. Cargo includes products identified as cargo is stowed in a refrigerated container s at the shipper's requested carrying temperatu of -20 degrees celsius total 3600 master cartons of frozen raw peele deveined tail off vannamei white shrimp iqf, packing : 5 x 2 lb(s) iqf per master carton. brand : maxfield.

Cargo Details
Consignee
TO ORDER OF SHIPPER
X
X

Shipper
MAGNUM ESTATES LIMITED,
132-A, SECTOR-A, ZONE-A,
MANCHESWAR INDUSTRIAL ESTATE,
BHUBANESWAR - 751 010,

Contact Details: ODISHA, INDIA. [Telephone Number]
Notify Party
RICHWELL GROUP, INC.
DBA MAXFIELD SEAFOOD
418 SOUTH 9TH AVE.
CITY OF INDUSTRY, CA 91746


Contact Details: TEL : (626) 964-8230, [Telephone Number]
Vessel and Port
Carrier CodeAPLU
VesselCMA CGM FIDELIO [FR]
Departure PortSingapore,Singapore
Landing PortLos Angeles, California
Manifest Qty3600 PCS
Manifest Weight22393 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptVISAKHAPATNAM
Conveyance ID9299642 [IMO Number/Lloyds Number]
Transportation ModeVessel, non-container
Arrival Date2020-03-12

Container Cargo Description
Container #PiecesDescription
APRU573687630CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER'S REQUESTED CARRYING TEMPERATU OF -20 DEGREES CELSIUS TOTAL 3600 MASTER CARTONS OF FROZEN RAW PEELE DEVEINED TAIL OFF VANNAMEI WHITE SHRIMP IQF, PACKING : 5 X 2 LB(S) IQF PER MASTER CARTON. BRAND : MAXFIELD
APRU5736876NO MARKS
APRU5736876NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
APLUAQX0104161 () 0TUAGRegular Bill12020-03-05 / 2020-03-13


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