Agricola Eeb Peru S.a. → David Oppenheimer Co.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by DAVID OPPENHEIMER CO.. This shipment is registered as coming from AGRICOLA EEB PERU S.A. via Cristobal,Panama with logistic notifications handled by J&K FRESH, LLC. Manifest records show a quanitity of 5544 BOX with a total weight of 24176 Kilograms arrived on 2020-03-03 via the vessel MSC SILVANA to the port of Long Beach, California. Cargo includes products identified as 5544 boxes organic fresh mangoes mango organi co fresco variety: kent p.a: 08.04.50.20.00 t emperature: 8.5 c ventilation: 35 cbm/h humid ity: off tr:0004551598-0004446563 freight col lect the reefer temperature to be set at 8.5 degrees celsius in accordance with shipper's instructions.

Cargo Details
Consignee
DAVID OPPENHEIMER CO.
1071 E 233RD STREET
CARSON CA 90745 UNITED STATES

Shipper
AGRICOLA EEB PERU S.A.
MZA. B LOTE. 25 URB. SAN EDUARDO
PIURA PERU

Notify Party
J&K FRESH, LLC
2101 EL SEGUNDO BLVD, SUITE 203
EL SEGUNDO CA 90245 UNITED STATES



Vessel and Port
Carrier CodeMEDU
VesselMSC SILVANA [PA]
Departure PortCristobal,Panama
Landing PortLong Beach, California
Manifest Qty5544 BOX
Manifest Weight24176 Kilograms
Manifest Dimension0
Place of ReceiptPAITA
Conveyance ID9309459 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-03-03

Container Cargo Description
Container #PiecesDescription
CHIU905418055445544 BOXES ORGANIC FRESH MANGOES MANGO ORGANI CO FRESCO VARIETY: KENT P.A: 08.04.50.20.00 T EMPERATURE: 8.5 C VENTILATION: 35 CBM/H HUMID ITY: OFF TR:0004551598-0004446563 FREIGHT COL LECT THE REEFER TEMPERATURE TO BE SET AT 8.5 DEGREES CELSIUS IN ACCORDANCE WITH SHIPPER'S INSTRUCTIONS
CHIU9054180NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS
CHIU9054180NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS NO MARKS

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
MEDUL2586500 () 005ARegular Bill12020-02-20 / 2020-03-05


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