Meateor Foods Pty Ltd → Preferred Freezer Services

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by PREFERRED FREEZER SERVICES. This shipment is registered as coming from MEATEOR FOODS PTY LTD via Yarraville,Australia with logistic notifications handled by AIRWAVES GLOBAL LOGISTICS, LLC. Manifest records show a quanitity of 49 PKG with a total weight of 49995 Kilograms arrived on 2020-03-01 via the vessel SYNERGY OAKLAND to the port of Long Beach, California. Cargo includes products identified as import permit number 06-104 import serial number 384167 net weight 24,352 kgs.

Cargo Details
Consignee
PREFERRED FREEZER SERVICES
WILMINGTON
900 EAST M ST
900 EAST M ST CA 90744 US
Shipper
MEATEOR FOODS PTY LTD
57 GROSVENOR STREET
NEUTRAL BAY NSW 2089
LEVEL 2 NS 2089 AU
Notify Party
AIRWAVES GLOBAL LOGISTICS, LLC
160-51 ROCKAWAY BLVD SUITE 207
160-51 ROCKAWAY BLVD SUITE 207


JAMAICA, NY 11434 U NY 11434 US
Vessel and Port
Carrier CodeSUDU
VesselSYNERGY OAKLAND [CY]
Departure PortYarraville,Australia
Landing PortLong Beach, California
Manifest Qty49 PKG
Manifest Weight49995 Kilograms
Manifest Dimension0 Cubic Meters
Place of ReceiptMELBOURNE AU
Conveyance ID9450583 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-03-01
Notified Parties
  • SUDU

Container Cargo Description
Container #PiecesDescription
MNBU3373613IMPORT PERMIT NUMBER 06-104 IMPORT SERIAL NUMBER 384167 NET WEIGHT 24,352 KGS
MSWU0105857611934159 2ND NOTIFY PARTY: THOMAS J. SCHNAPP MEATEOR FOODS LTD 185 BUNKER PLACE DRIVE SANTA ROSA BEACH, FLORIDA 32459 850-622-0087
MNBU3373613LOT 126321 SEAL NO:826210
MNBU3373613LOT 126321 SEAL NO:826210
MSWU0105857LOT 126322 SEAL NO:826211
MSWU0105857LOT 126322 SEAL NO:826211
ContainerTariff Code [Harmonized]WeightValue
MNBU3373613051199 24760 Kilograms 4950
MSWU0105857051199 25235 Kilograms 40

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
SUDU30MEL000077XSUDU30MEL000077A () 003NHouse Bill3845882020-01-17 / 2020-03-04


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