The following Bill of Lading record outlines a container shipment imported into the US by XPO LOGISTICS. This shipment is registered as coming from CARGO COMPASS SPA via La Spezia,Italy. Manifest records show a quanitity of 100 PKG with a total weight of 121440 Kilograms arrived on 2020-03-01 via the vessel CMA CGM NABUCCO to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as cereal flours other than of wheat or meslin precooked rice flour.
Carrier Code | YMLU |
Vessel | CMA CGM NABUCCO [FR] |
Departure Port | La Spezia,Italy |
Landing Port | New York/Newark Area, Newark, New Jersey |
Manifest Qty | 100 PKG |
Manifest Weight | 121440 Kilograms |
Manifest Dimension | 0 Cubic Meters |
Place of Receipt | LA SPEZIA Italy |
Port of Detination | Kansas City, Missouri |
Conveyance ID | 9299630 [IMO Number/Lloyds Number] |
Transportation Mode | Vessel, non-container |
Arrival Date | 2020-03-01 |
Container # | Pieces | Description |
---|---|---|
TCKU4788078 | CEREAL FLOURS OTHER THAN OF WHEAT OR MESLIN PRECOOKED RICE FLOUR | |
TGHU5316160 | CORN (MAIZE) FLOUR YELLOW CORN FLOUR | |
YMMU4005219 | CORN (MAIZE) FLOUR WHITE CORN FLOUR | |
YMMU4022767 | CORN (MAIZE) FLOUR YELLOW CORN FLOUR | |
YMMU4103180 | CORN (MAIZE) FLOUR WHITE CORN FLOUR |
TCKU4788078 | // // // | |
TCKU4788078 | // // // | |
TGHU5316160 | // // // | |
TGHU5316160 | // // // | |
YMMU4005219 | // // // | |
YMMU4005219 | // // // | |
YMMU4022767 | // // // | |
YMMU4022767 | // // // | |
YMMU4103180 | // // // | |
YMMU4103180 | // // // |
Container | Tariff Code [Harmonized] | Weight | Value |
---|---|---|---|
TCKU4788078 | 12 | 24320 Kilograms | 24280 |
TGHU5316160 | 12 | 24320 Kilograms | 24280 |
YMMU4005219 | 12 | 24320 Kilograms | 24280 |
YMMU4022767 | 12 | 24320 Kilograms | 24280 |
YMMU4103180 | 12 | 24320 Kilograms | 24280 |
Master BOL | House BOL | Voyage Number | Bill Type | Manifest # | Update / Run Date |
---|---|---|---|---|---|
YMLUT616071366 | () | 010W | Master BOL w/in-bond | 0455 | 2020-02-26 / 2020-03-02 |