Simpson Seeds Inc. → To The Order Of Shipper Simpson See

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by TO THE ORDER OF SHIPPER SIMPSON SEE. This shipment is registered as coming from SIMPSON SEEDS INC. via Halifax, NS,Canada with logistic notifications handled by MOSHE MUSSAFI & SONS MARKETING. Manifest records show a quanitity of 997 BAG with a total weight of 59723 Pounds arrived on 2020-02-23 via the vessel ZIM MONACO to the port of New York/Newark Area, Newark, New Jersey. Cargo includes products identified as as follows x 25 kg canadian beluga lentil, n umber one (1) canada, packaging quality, cr op year 2019 packed in 19x31 bopp ssi blue 25 kg bags - with buyer's tags h.s. code 0713.4 0.94 net weight mt 24.925 caed: 01i242sc4749 20200200078.

Cargo Details
Consignee
TO THE ORDER OF SHIPPER SIMPSON SEE
BOX 1136, MOOSE JAW, SK
CANADA S6H 4P8

Shipper
SIMPSON SEEDS INC.
BOX 1136, MOOSE JAW, SK
CANADA S6H 4P8

Notify Party
MOSHE MUSSAFI & SONS MARKETING
FOOD LTD.
NHALAT BENGAMIN 82 ST.
VAT 513622548
TEL AVIV, ISRAEL 66525

Vessel and Port
Carrier CodeZIMU
VesselZIM MONACO [MT]
Departure PortHalifax, NS,Canada
Landing PortNew York/Newark Area, Newark, New Jersey
Manifest Qty997 BAG
Manifest Weight59723 Pounds
Manifest Dimension0 Cubic Feet
Place of ReceiptREGINA (SK)
Conveyance ID9389708 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-02-23

Container Cargo Description
Container #PiecesDescription
TGBU2613727997AS FOLLOWS X 25 KG CANADIAN BELUGA LENTIL, N UMBER ONE (1) CANADA, PACKAGING QUALITY, CR OP YEAR 2019 PACKED IN 19X31 BOPP SSI BLUE 25 KG BAGS - WITH BUYER'S TAGS H.S. CODE 0713.4 0.94 NET WEIGHT MT 24.925 CAED: 01I242SC4749 20200200078
TGBU2613727NO MARKS NO NUMBERS
TGBU2613727NO MARKS NO NUMBERS
ContainerTariff Code [Harmonized]WeightValue
TGBU26137270713 55049 Pounds 4990

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
ZIMUMTL0083583 () 72ESimple BOL FROB12020-02-19 / 2020-02-24


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