Fonterra Limited → Asa H. Pritchard Ltd.

Bill of Lading Import Record

Summary

The following Bill of Lading record outlines a container shipment imported into the US by ASA H. PRITCHARD LTD.. This shipment is registered as coming from FONTERRA LIMITED via Christiansted, St. Croix,Virgin Islands. Manifest records show a quanitity of 1879 PCS with a total weight of 11562 Kilograms arrived on 2020-02-19 via the vessel TROPIC JEWEL to the port of West Palm Beach, Florida. Cargo includes products identified as cartons anchor salted creamery butter each 20 x 454 g net pat cargo stowed in a refrigerated container set at the shipper's requested carrying req.temperature of: -18.00 c..

Cargo Details
Consignee
ASA H. PRITCHARD LTD.
ROBINSON AND CLARIDGE RD
PO BOX 556218
NASSAU BS
Shipper
FONTERRA LIMITED
109 FANSHAWE STREET
PRIVATE BAG 92032
AUCKLAND NZ
Vessel and Port
Carrier CodeTSCW
VesselTROPIC JEWEL [VC]
Departure PortChristiansted, St. Croix,Virgin Islands
Landing PortWest Palm Beach, Florida
Manifest Qty1879 PCS
Manifest Weight11562 Kilograms
Manifest Dimension0
Place of Receipt24722
Port of DetinationWest Palm Beach, Florida
Foreign Destination PortNassau, New Providence Island,Bahamas Schedule K Foreign Port
Conveyance ID9819947 [IMO Number/Lloyds Number]
Transportation ModeVessel, containerized
Arrival Date2020-02-19

Container Cargo Description
Container #PiecesDescription
MWCU56559001CARTONS ANCHOR SALTED CREAMERY BUTTER EACH 20 X 454 G NET PAT CARGO STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING REQ.TEMPERATURE OF: -18.00 C.
MWCU565590036CARTONS ANCHOR MOZZARELLA CHEESE 0401 SHREDDED IQF EACH 6X2KG NET CARGO STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING REQ.TEMPERATURE OF: -18.00 C.
MWCU565590072CARTONS ANCHOR UNSALTED CREAMERY BUTTER EACH 20 X 1 KG NET SHEETS CARGO STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING REQ.TEMPERATURE OF: -18.00 C.
MWCU5655900239CARTONS ANCHOR UNSALTED CREAMERY BUTTER EACH 20 X 454 G NET PAT CARGO STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING REQ.TEMPERATURE OF: -18.00 C.
MWCU5655900352CARTONS ANCHOR UNSALTED CREAMERY BUTTER EACH 40X227G NET PAT CARGO STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING REQ.TEMPERATURE OF: -18.00 C.
MWCU56559001CARTONS ANCHOR SALTED CREAMERY BUTTER EACH 20 X 454 G NET PAT CARGO STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING REQ.TEMPERATURE OF: -18.00 C.
MWCU56559004CARTONS ANCHOR SALTED CREAMERY BUTTER EACH 288 X 10 G NET MINIDISH CARGO STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING REQ.TEMPERATURE OF: -18.00 C
MWCU565590088CARTONS ANCHOR SALTED CREAMERY BUTTER EACH 40 X 227 G NET PAT CARGO STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING REQ.TEMPERATURE OF: -18.00 C.
MWCU5655900352CARTONS ANCHOR UNSALTED CREAMERY BUTTER EACH 40X227G NET PAT CARGO STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING REQ.TEMPERATURE OF: -18.00 C.
MWCU5655900MWCU5655900 MWCU5655900 MWCU5655900 MWCU5655900 MWCU5655900 MWCU5655900 MWCU5655900 MWCU5655900
MWCU5655900MWCU5655900
MWCU5655900MWCU5655900 MWCU5655900 MWCU5655900 MWCU5655900 MWCU5655900 MWCU5655900 MWCU5655900 MWCU5655900
MWCU5655900MWCU5655900
ContainerTariff Code [Harmonized]WeightValue
MWCU56559004819 1516 Kilograms 20

BoL Details
Master BOLHouse BOLVoyage NumberBill TypeManifest #Update / Run Date
TSCW14182948 () 0019In-bond Automated3942492020-02-19 / 2020-02-20


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